Peanut

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The effect of enzyme systems and processing on the hydrolysis of peanut (Arachis hypogaea L.) protein

Abstract: In vitro protein digestion studies were carried out on raw and roasted peanut flour as the starting material in the production of peanut protein hydrolysate. […]

  • Date of Publication: 2009
  • Author(s): E.E. Quist; R.D. Phillips; F.K. Saalia
  • Type of Document: Scholarly Article

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The Effect of UV doses in Combined UV-Ultrasound Treatments on Resveratrol and Piceid Content in Sliced Peanut Kernels

Abstract: Peanuts are known to synthesize resveratrol, a stilbene phytoalexin, associated with cancer chemopreventive activity and cardioprotection. A modified HPLC method developed and validated to determine […]

  • Date of Publication: 2009
  • Author(s): I. Potrebko; A.V.A. Resurreccion
  • Type of Document: Conference Proceeding or Document

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The influence of rainfed and limited irrigation conditions and early vs. late plantings on kenaf as a potential industrial crop in the southern high plains, USA

Abstract: Kenaf (Hibiscus cannabinus L.) is a nonwoody fiber source with many uses. To evaluate the dry matter yield potential of kenaf at two locations in […]

  • Date of Publication: 2009
  • Author(s): L.M. Lauriault; N. Puppala
  • Type of Document: Scholarly Article

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Total Phenolics and Antioxidant Capacity of Heat-Treated Peanut Skins

Abstract: Total phenolics and antioxidant capacities of heat-treated skins from Runner, Virginia and Spanish peanut types were evaluated. Peanut skin extracts were evaluated for total phenolics […]

  • Date of Publication: 2009
  • Author(s): M.L.dL. Francisco; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Peanut Cultivar Response to Damage from Tobacco Thrips and Paraquat Under Weed-Free Conditions

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  • Date of Publication: 2009
  • Author(s): W.L. Drake; D. L. Jordan; R. L. Brandenburg; B. R. Lassister; P. D. Johnson
  • Type of Document: Scholarly Article

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Qian, Guoqing

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Waters, Brian

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Variation among Virginia market-type peanut genotypes in susceptibility to tomato spotted wilt virus vectored by thrips (Thysanoptera: Thripidae)

Abstract: Tomato spotted wilt virus (TSWV), a thrips-vectored tospovirus, is an important pathogen of peanut (Arachis hypogaea L.). Development of tolerant cultivars has proven to be […]

  • Date of Publication: July 2008
  • Author(s): S.D. Riniker; R. L. Brandenburg; G. G. Kennedy; T. G. Isleib; D. L. Jordan
  • Type of Document: Scholarly Article

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NevesRibeiro, Daniela

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Aflatoxin free Peanut-based Recovery and Functional Food

The goal is to develop an intervention food that will easily be distributed among malnourished and vulnerable people. The product is a peanut based highly nutritious […]

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