NyamburaSelle, Winifred

• Start Date: 2011
• End Date: 2011
• University: Jomo Kenyatta University of Agriculture and Technology
• Degree: MS

• Region: Sub-Saharan Africa
• Topic: Food Security, Innovation

Shermenko, G.

• Start Date: 2011/01/01
• End Date: 2011/12/01
• University: University of Georgia
• Degree: MS

• Region: Europe and Eurasia
• Topic: Food Security, Innovation

A first insight into population structure and linkage disequilibrium in the US peanut minicore collection

Abstract: Knowledge of genetic diversity, population structure, and degree of linkage disequilibrium (LD) in target association mapping populations is of great importance and is a prerequisite […]

• Date of Publication: 2011
• Author(s): V. Belamkar, V. M.G. Selvaraj; J.L. Ayers; P.R. Payton; N. Puppala; M.D. Burow
• Type of Document: Scholarly Article

• Region: Global
• Topic: Innovation

A Value Chain Analysis for Groundnut/Peanut in Kenya

Coming soon

• Date of Publication: 2011
• Author(s): Grace Lemunge
• Type of Document: Thesis or Dissertation

• Region: Sub-Saharan Africa
• Topic: Markets

Adoption of Agricultural Input Packages by Smallholder Farmers: The Case of Groundnut Hybrid Seed and Chemical Fertilizer in the Senegalese Groundnut Basin

Coming soon

• Date of Publication: 2011
• Author(s): M. Thuo; B. E. Bravo-Ureta; P. Obeng-Asiedu; I. Hathie
• Type of Document: Scholarly Article

• Region: Global
• Topic: Productivity

Adoption of Chemical Fertilizer by Smallholder Farmers in the Peanut Basin of Senegal

Coming soon

• Date of Publication: 2011
• Author(s): M. Thuo; B. E. Bravo-Ureta; I. Hathie; P. Obeng-Asiedu
• Type of Document: Scholarly Article

• Region: Sub-Saharan Africa
• Topic: Productivity

Aflatoxin contamination in Haitian And Kenyan peanut butter

Coming soon

• Date of Publication: 2011
• Author(s): ME Filbert
• Type of Document: Thesis or Dissertation

• Region: Latin America and the Caribbean, Sub-Saharan Africa
• Topic: Food Security

Aflatoxin control and prevention strategies in key crops of Sub-Saharan Africa

Abstract: Aflatoxins are secondary fungal metabolites that contaminate agricultural commodities and can cause sickness or death in humans and animals. Risk of aflatoxin contamination of food […]

• Date of Publication: 2011
• Author(s): K. Hell; C. Mutegi
• Type of Document: Scholarly Article

• Region: Sub-Saharan Africa
• Topic: Health and Nutrition

Aflatoxin exposure and health characteristics associated with vitamin A and E levels in HIV positive Ghanaians

Coming soon

• Date of Publication: 2011
• Author(s): F. Obuseh; P.E. Jolly; P.O. Preko ; A. Kulczycki; J. Ehiri; J. Waterbor; Y. Jiang; C.J. Piyathilake; B.A. Desmond
• Type of Document: Scholarly Article

• Region: Sub-Saharan Africa
• Topic: Health and Nutrition

Alpha-amlyase activity and characteristics of rice and barley koji during fermentation

Coming soon

• Date of Publication: 2011
• Author(s): A. Bechman; R.D. Phillips; J. Chen
• Type of Document: Conference Proceeding or Document

• Region: Global
• Topic: Health and Nutrition, Innovation