Ghana

Improved West African peanut production for enhanced health and socioeconomic status through the delivery of research-based production systems in Ghana

The overall goal is more efficient peanut production. In the U.S. this equates to maintaining yields while reducing inputs. This has been attained in recent years […]

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Overcoming Abiotic and Biotic Constraints to Yield, and Production of High-Quality Peanuts in West Africa and Texas

A successful outcome will result in being able to develop peanut varieties that are higher in quality and oil content, are tolerant to drought and foliar […]

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Asem-Bansah, Charles

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Development of Methods for Establishing a Global Network for Aflatoxin Exposure

The long-term goal of this project is to enable and establish a global network for assessment of aflatoxin (AF) exposure in high-risk populations and to investigate […]

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Association of Aflatoxin Biomarker Levels with Health Status and HIV Disease

Although large proportions of people worldwide are affected by HIV infection and aflatoxin exposure, there has been no investigation/documentation of the role of aflatoxin in immune […]

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Enterosorbent intervention therapies for populations at risk for Aflatoxin related diseases

Aflatoxins (AFs) are harmful by-products of mold growth that can be fatal to humans and animals. The problem is longstanding, unavoidable and seemingly inextricable. A recent […]

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Hagan, Linda

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Systems Approaches to Enhance Peanut Production under Resource Limitation

The goal of this project is to conduct field research on resource limitations to peanut production in Ghana and Burkina Faso, and to test new technologies […]

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Homiah, Philip

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Adaptation of Transgenic Peanuts with Resistance Against Aflatoxin for Production in West Africa

Peanut is a dietary staple in much of West Africa, and is also an important cash crop. Production is limited by disease and insects. Further, access […]

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