Peanut

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Satayavirut, –

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Garcia, –

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Yingtongchai, Pobpone

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Cechy demograficzne i socjoekonomiczne a konsumpcji zywnosci dietetycznej (Demographic and Socio-Economic Characteristics and the Consumption of Dietary Foods: An Illustration from an Economy in Transition).

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  • Date of Publication: n.d.
  • Author(s): WJ Florkowski; W Moon; A Resurreccion; P Paraskova; L Beuchat; M Chinnan; J Jordanov
  • Type of Document: Not Available

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Cultivar variability for VA mycorrhizae symbiosis in field grown cowpea under three soil treatments

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  • Date of Publication: n.d.
  • Author(s): S. Rajapakse; RA Taber; JC Miller,
  • Type of Document: Scholarly Article

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Dialell analyses for early and late leafspot resistance agronomic traits of peanut (Arachis hypogaea L. )

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  • Date of Publication: n.d.
  • Author(s): S. Jogloy; JC Wynne; MK Beute
  • Type of Document: Scholarly Article

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Optimizing consumer acceptibility of sensory qualities of chicken nuggets extended with fermented cowpea and peanut flours

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  • Date of Publication: n.d.
  • Author(s): W Prinyawiwatkul; KH McWatters; LR Beuchat; RD Phillips
  • Type of Document: Scholarly Article

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Shelf stability of peanuts and almonds in caramel- Annual Progress Report

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  • Date of Publication: n.d.
  • Author(s): AVA Resurreccion
  • Type of Document: Research Report

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Fungitoxicity spectra of crude extract of three Ghanaian medicinal plants

Abstract: Steam distillates from three Ghanaian medicinal plants, Ocimum gratissimum (L.), Xylopia aethiopica (Dunal) Rich and Cymbopogon cifratus (D.C.) Stapf, were tested for fungitoxicity against 20 […]

  • Date of Publication: 6/18/1905
  • Author(s): RT Awuah
  • Type of Document: Scholarly Article

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