Comparative analysis of farmer and professional preferences towards conservation agriculture practices in Kendujhar, Odisha; an analytical hierarchy process study

Details

Author(s):
C. Lai; C. Chan-Halbrendt; J. Halbrendt; D. Naik; C. Ray

Type of Document:
Conference Proceeding or Document

 

Publisher/Journal:
International Food and Agribusiness Management Review

Date of Publication:
2012

Place of Publication:
College Station, TX

Links
Description

Description: This study compares farmer and professional mental perceptions, in the village of Tentuli, India, of their preferences of specific conservation agricultural production systems and objectives as they relate to the goal of improved income. The analytical hierarchy process is used to compare mental perceptions of various agricultural technology characteristics. Results reveal that farmers prefer intercrop/ plow with yield, while professionals prefer intercrop/ minimum tillage with profit as the most preferred objective. Results can be used to support and promote collaborations amongst stakeholders and farmers to reduce perception gaps and provide recommendations towards other agricultural efforts in extension, government and agribusiness.

Additional Bibliographic Information

Published at the proceedings of the 22nd Annual International Food and Agribusiness Management Association World Forum and Symposium, Shanghai, China, 11-14 June 2012

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