Publication
Consumer Acceptance of butter caramel snack prepared from defatted peanut flour and pregelatinized tapioca starch
Details
Author(s):
T Suwonsichon; N Boon-Long; V Haruthanasan; PChompreeda; C Pamsomboon
Type of Document:
Conference Proceeding or Document
Publisher/Journal:
Kasetsart University
Date of Publication:
1992
Place of Publication:
Not Available
Description
Coming soon
