Development of a Generic Hazard Analysis Critical Control Point Plan (HACCP) for Vitamin A Fortified Peanut Butter

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Details

Author(s):
A.O. Lustre; E. M. San Juan; J. M. Sales; F. R. Vito; A. R. Cariso; A. V. A. Resurreccion

Type of Document:
Scholarly Article

 

Publisher/Journal:
Peanut CRSP, University of Georgia

Date of Publication:
2006

Place of Publication:
Not Available

Description

Coming soon

Additional Bibliographic Information

In Vitamin A Fortified Peanut Butter. Chapter 7. USA-Philippines Monograph Series No. 5..USAID-Peanut CRSP

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