Publication
Development of butter caramel flavor snack from defatted peanut flour and pregelatinated tapiocal starch
Details
Author(s):
V Haruthaithanasan; P Chompreeda; T Suwonsitchon; N Boon-Long
Type of Document:
Scholarly Article
Publisher/Journal:
Thai Journal of Agricultural Science
Date of Publication:
1993
Place of Publication:
Not Available
Description
Coming soon
