Food Processing and value added products at COMACO

Details

Author(s):
C.I. Moraru; C. Seeley

Type of Document:
Media

 

Publisher/Journal:
Not Available

Date of Publication:
2009

Place of Publication:
Not Available

Links
Description

A powerpoint presentation by Carmen Moraru and Colin Seeley presented at a COMACO/SANREM workshop, Chipata, Zambia, June 24-26, 2009. The presentation discusses the development of soy and peanut value-added product lines for COMACO in Zambia. Some Content of presentation is absent pending publication.

Additional Bibliographic Information

Presented at a COMACO/SANREM workshop, Chipata, Zambia, 24-26 June 2009

Send us your questions or comments

Your Name (required)

Your Email (required)

Comment

Please enter this text:
captcha

[current-page]