Processing and product development of orange flesh sweet potato and dry beans blended flours for weaning foods

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Details

Author(s):
Telesphore Habanabakize

Type of Document:
Thesis or Dissertation

 

Publisher/Journal:
Kigali Institute of Science and Technology

Date of Publication:
2010

Place of Publication:
Kigali, Rwanda

Description

Coming soon

Additional Bibliographic Information

Habanabakize, Telesphore. 2010. "Processing and product development of orange flesh sweet potato and dry beans blended flours for weaning foods." Final project report for B.S. degree. Department of Food Science & Technology. Kigali, Rwanda: Kigali Institute of Science and Technology.

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