Quality evalutation of Thai sausage extended with partially defatted peanut flour

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Details

Author(s):
P Chompreeda; V Haruthaithanasan; C Oupadissakoon

Type of Document:
Conference Proceeding or Document

 

Publisher/Journal:
Institute of Food Technologists

Date of Publication:
1990

Place of Publication:
Anaheim, CA

Description

Coming soon

Additional Bibliographic Information

Prog. Annu. Mtg. IFT 16-20 June, Anaheim , CA

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