Publication
Reduction of aflatoxins in peanut meal by extrusion cooking in the presence of nucleophiles
Details
Author(s):
F.K. Saalia; R.D. Phillips
Type of Document:
Scholarly Article
Publisher/Journal:
LWT- Food Science and Technology
Date of Publication:
2011
Place of Publication:
Not Available
Description
Abstract: This study explored the feasibility of degrading aflatoxins in contaminated peanut meal by extruding in the presence of calcium chloride with lysine and methylamine. A 2