Publication
Reduction of peanut allergens by extrusion cooking
Details
Author(s):
L. Chen; R.D. Phillips; J.A. Nordlee; S.L. Taylor; S.L. Hefle; M.P. Doyle
Type of Document:
Conference Proceeding or Document
Publisher/Journal:
World Congress of Food Science and Technology
Date of Publication:
2001
Place of Publication:
Seoul, South Korea
Description
Coming soon