Peanut

View details about this CRSP »

Lipid Oxidation of edible peanut pastes during storage with variation of environmental and processing factors

Abstract: Storage studies were performed for a period of 127 days to evaluate factors of processing and storage environments affecting rancidity development of peanut paste. Factors […]

  • Date of Publication: 1992
  • Author(s): FO Agbo; JC Anderson; B Singh
  • Type of Document: Scholarly Article

CRSP:

Database:

Media for detecting and enumerating foodborne yeasts and molds

Abstract: Dilution plating techniques are designed to determine populations of viable fungal propagules per unit weight or volume of food. Direct plating techniques, on the other […]

  • Date of Publication: 1992
  • Author(s): LR Beuchat
  • Type of Document: Scholarly Article

CRSP:

Database:

Microbial control of aflatoxin in peanuts

Coming soon

  • Date of Publication: 1992
  • Author(s): RC Mabesa; RD Lauzon; Patricio VV Divinia
  • Type of Document: Not Available

CRSP:

Database:

Modelling the effects of formula and extusion conditions on the physiochemical properties of a snack product

Coming soon

  • Date of Publication: 1992
  • Author(s): W. Prinyawiwatkul; AVA Resuureccon; LR Beuchat; RD Phillips
  • Type of Document: Scholarly Article

CRSP:

Database:

Monitoring and predicting insect pests of groundnut in the United States

Coming soon

  • Date of Publication: 1992
  • Author(s): RL Brandenburg; M Waldvogel; K Suiter
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Optimization of a liquid coffee whitener formulation containing peanut mlik, oil, and corn syrup

Coming soon

  • Date of Publication: 1992
  • Author(s): Abdullah, A; Resurreccion, AVA; Beuchat, LR
  • Type of Document: Scholarly Article

CRSP:

Database:

Optimization of a peanut – sweet potato cookie formulation

Coming soon

  • Date of Publication: 1992
  • Author(s): LS Palomar; FCF Galvez; AVA Resurreccion; LR Beuchat
  • Type of Document: Not Available

CRSP:

Database:

Optimization of sensory qualities of an extruded snack

Coming soon

  • Date of Publication: 1992
  • Author(s): W. Prinyawiwatkul; AVA Resuureccon; LR Beuchat
  • Type of Document: Scholarly Article

CRSP:

Database:

Optimization of tortilla formulations containing wheat, groundnut and cowpea flours

Coming soon

  • Date of Publication: 1992
  • Author(s): SD Holt; AVA Resurreccion; KH McWatters
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Overwintering hosts and wing-form of thrips (Frankliniella app.) in Georgia: Implications for management of spotted wilt disease

Coming soon

  • Date of Publication: 1992
  • Author(s): JR Chamberlin; JW Todd; RL Beshea; RJ; AK Culbreath; JW Demski
  • Type of Document: Scholarly Article

CRSP:

Database: