Universities Kansas State University : CRSPs

Salah, Amgad

Country of Origin: Egypt

Start Date: 1999/01/01
End Date: 2004/12/31
University: Kansas State University
Degree: PhD

Region: Middle East
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Training

MALI : Mali Livestock Early Warning and Information Network and Knowledge System for Enhanced Pastoral Livelihoods

Building on the successes of the GL-CRSP LEWS/LINKS, PARIMA, and GOBI Forage Projects, the MALI Project will develop a livestock market information system, and an examination […]

Start Date: 1998
End Date: 2003
Project Code: MALI
Lead University: Kansas State University, Texas A&M University

Region: Sub-Saharan Africa
Topic: Markets

CRSP: Global Livestock

Database: Project

Hanson, Amy

Country of Origin: US

Start Date: 1998/01/01
End Date: 1999/12/31
University: Kansas State University
Degree: MS

Region: US and Canada
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Training

Narvaez, Dario

Country of Origin: Colombia

Start Date: 1998/01/01
End Date: 2002/12/31
University: Kansas State University
Degree: PhD

Region: Latin America and the Caribbean
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Training

Agroecology and Biotechnology of Fungal Pathogens of Sorghum and Millet

A sorghum growth model was coupled with ergot prediction model developed in South Africa to evaluate ergot potential on a specific maturity genotype at different planting […]

Start Date: 1997
End Date: 2002
Project Code: KSU-211
Lead University: Kansas State University

Region: Latin America and the Caribbean, Sub-Saharan Africa, US and Canada
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Project

Enhancing the Utilization of Grain Sorghum and Pearl Millet through the Improvement of Grain Quality Via Genetic and Nutritional Research

This research is focused on identification and characterization of germplasm sources that have improved grain quality and nutritional value characteristics. Breeding projects to assemble these genes […]