Health and Nutrition

Sorghum protein digestibility is affected by dosage of mutant alleles in endosperm cells

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  • Date of Publication: 2008
  • Author(s): T. Tesso; B.R. Hamaker; G. Ejeta
  • Type of Document: Scholarly Article

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Effects of Tannins on the Nutritional Value of Sorghum Grain in Broiler Chicks

Coming soon

  • Date of Publication: 2008
  • Author(s): C.R. Monge
  • Type of Document: Thesis or Dissertation

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Flavonoid profile and antioxidant activity levels of special sorghum

Coming soon

  • Date of Publication: 2008
  • Author(s): N.L. Njongmeta; L. Dykes; L.W. Rooney
  • Type of Document: Scholarly Article

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Flavonoid composition and antioxidant activity of pigmented sorghuM.S. of varying genotypes

Coming soon

  • Date of Publication: 2008
  • Author(s): L. Dykes
  • Type of Document: Thesis or Dissertation

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The effects of specialty sorghum [Sorghum bicolor (L.) Moench] phenolic compounds on starch digestibility of porridges

Coming soon

  • Date of Publication: 2008
  • Author(s): D. Lemlioglu-Austin
  • Type of Document: Thesis or Dissertation

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HIV/AIDS: nutritional implications and impact on human development

Coming soon

  • Date of Publication: 2008
  • Author(s): E. Colecraft
  • Type of Document: Conference Proceeding or Document

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Aflatoxin related immune dysfunction in health and in human immunodeficiency virus disease

Abstract: Both aflatoxin and the human immunodeficiency virus (HIV) cause immune suppression and millions of HIV-infected people in developing countries are chronically exposed to aflatoxin in […]

  • Date of Publication: 2008
  • Author(s): Yi Jiang; P. Jolly; P. Preko; J-S. Wang; W. Ellis; T.D. Phillips; J. Williams
  • Type of Document: Scholarly Article

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American Consumer Acceptance of Satay Sauce as Affected by Different Peanut Grinding Methods, the Multi-Step and One Step Processes, and Processing Times

Abstract: Satay is one of the ten most popular foods for US consumers visiting Thailand. American consumer acceptance for the convenience products resulted in the development […]

  • Date of Publication: 2008
  • Author(s): C. Sihsobhon; P. Chompreeda; V. Haruthaithanasant; T. Suwonsichon; A. Resurreccion
  • Type of Document: Scholarly Article

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An overview of current compositional studies on peanut

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  • Date of Publication: 2008
  • Author(s): R. Dixon Phillips
  • Type of Document: Conference Proceeding or Document

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Application of a microplate kinetic assay to the determination of angiotensin-converting enzyme inhibitory activities of alcalase hydrolysates of peanut and cowpea

Coming soon

  • Date of Publication: 2008
  • Author(s): C. Guang; R.D. Phillips
  • Type of Document: Conference Proceeding or Document

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