Details

Project Code:
Not Available

Start Date:
2007

End Date:
2013/03/31

CRSP Phase:
Phase 1

Budget:
Not Available

Countries:
Mexico, Nicaragua

Participants

Lead University:
University of Hawaii at Hilo

Other Partners:
Louisiana State University, Fisheries Industry Technology Center/University of Alaska, SUCCESS project (USAID funded),U.S. Food & Drug Administration (FDA), Pacific Aquaculture & Coastal Resources Center/University of Hawaii at Hilo (PACRC/UHH), Pacific Shellfish Growers Association, Coastal Resources Center/University of Rhode Island (US); Research Center for Food & Development (CIAD), Mazatlan, Universidad Autonoma de Sinaloa, Culiacan Campus; Universidad Autonoma de Sinaloa, Mazatlan Campus, Centro de Investigacion de Ecosistemas Acuaticos-Universidad, Centroamericana (Center for Research of Aquatic Ecosystems-Central; American University: CIDEA-UCA, Comite Estatal de Sanidad Acuicola de Sinaloa (State Committee for Aquaculture Sanitation of Sinaloa [CESASIN]), Federation of Shrimp Cooperatives, Mexico; Sinaloa Institute for Aquaculture (ISA), Sinaloa, Mexico Women's Oyster Culture Cooperatives of Nayarit; Women's Oyster Culture Cooperatives of Puerto Penasco (Mexico); Ecocostas, (Ecuador); Nicaraguan Ministry of the Environment (MARENA) (Nicaragua)

Principal Investigator(s):
Maria Haws (US Lead Project PI); Eladio Gaxiola Camacho (Host Country Lead PI)

Co-Principal Investigator(s):
John Supan, Konrad Dabrowski (US); Omar Calvario Martinez, Guillermo Rodriguez Dominguez (Mexico); Carlos Rivas Leclair (Nicaragua);