Publication

Introduced technologies and changes in food consumption in Rwanda

CRSP: Pond Dynamics/Aquaculture | Region: Sub-Saharan Africa | Topic: Health and Nutrition, Innovation | Database: Publication

Details

Author(s):
H.S. Egna

Type of Document:
Conference Proceeding or Document

Publisher/Journal:
Oregon Academy of Sciences

Date of Publication:
1993

Place of Publication:
Not Available

Description

Coming soon

Additional Bibliographic Information

Egna, H.S., 1993. Introduced technologies and changes in food consumption in Rwanda. Proceedings of the Oregon Academy of Sciences, vol. XXIX.

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