The effect of chitosan and hydroxycitric acid on the body lipid Content of striped catfish (Pangasius hypophthalmus)

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Details

Author(s):
A.Y. Mya

Type of Document:
Thesis or Dissertation

 

Publisher/Journal:
Asian Institute of Technology

Date of Publication:
2006

Place of Publication:
Bangkok, Thailand

Description

Coming soon

Additional Bibliographic Information

Mya, A. Y., 2006. The effect of chitosan and hydroxycitric acid on the body lipid Content of striped catfish (Pangasius hypophthalmus). M.Sc. Thesis. AIT.

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