Breeding Sorghum for Improved Grain, Forage Quality and Yield for Central America
Sorghum is an important feed grain, food grain and forage in Central America. In this region it is produced by a range of groups, from subsistence […]
- Start Date: 2008
- End Date: 2012
- Project Code: TAM 101
- Lead University: Texas A&M University
- Region: Latin America and the Caribbean
- Topic: Innovation, Productivity
CRSP: Sorghum, Millet, and Other Grains (SMOG / INTSORMIL)
Database: Project
Dorcinvil, Ronald
Country of Origin: Haiti- Start Date: 2006/08/01
- End Date: 2009/05/01
- University: University of Puerto Rico
- Degree: MS
- Region: Latin America and the Caribbean
- Topic: Natural Resource Management
CRSP: Dry Grain Pulses (Pulse)
Database: Training
Dorcinville, Ronald
Country of Origin: Haiti- Start Date: 2006
- End Date: 2006
- University: University of Puerto Rico
- Degree: Masters
- Region: Latin America and the Caribbean
- Topic: Food Security
CRSP: Bean/Cowpea
Database: Training
Demosthene, Gasner
Country of Origin: Haiti- Start Date: 2005
- End Date: 2006
- University: University of Puerto Rico
- Degree: Masters
- Region: Latin America and the Caribbean
- Topic: Food Security
CRSP: Bean/Cowpea
Database: Training
Develop Improved Bean Cultivars for the Lowland Production Regions of Central America and the Caribbean
Coming soon
- Start Date: 2002
- End Date: 2007
- Project Code: LAC5-A1
- Lead University: University of Puerto Rico
- Region: Latin America and the Caribbean
- Topic: Productivity
CRSP: Bean/Cowpea
Database: Project
Multiplication, On-Farm Evaluation and Dissemination of Improved Bean Cultivars for Central America and the Caribbean
Coming soon
- Start Date: 2002
- End Date: 2007
- Project Code: LAC5-A4
- Lead University: University of Puerto Rico
- Region: Latin America and the Caribbean
- Topic: Food Security
CRSP: Bean/Cowpea
Database: Project
Soil Management Practices for Sustainable Production on Densely Populated Tropical Steeplands
Coming soon
- Start Date: 1997
- End Date: 2002
- Project Code: Not Available
- Lead University: Texas A&M University
- Region: Latin America and the Caribbean
- Topic: Natural Resource Management
CRSP: Soil Management
Database: Project
Production Efficiency and Market Development of Peanuts and Peanut Products for Haiti, Dominican Republic, and Jamaica
Peanut is an important secondary crop grown throughout most of the rural portions of Haiti, Dominican Republic and Jamaica. However, little effort has gone into improving […]
- Start Date: 1996/08/01
- End Date: 2007/10/31
- Project Code: AUB30S
- Lead University: Auburn University
- Region: Latin America and the Caribbean, Sub-Saharan Africa
- Topic: Markets, Productivity
Development of Spicy Meat Analogs and Technology Transfer of Value-added Products from Peanuts
In the US, there is a need for new value-added peanut products to increase human consumption and enhance the viability and stability of the peanut industry. […]
- Start Date: 1996/08/01
- End Date: 2007/10/31
- Project Code: NCA32U
- Lead University: North Carolina A&T State University
- Region: Latin America and the Caribbean, Sub-Saharan Africa
- Topic: Food Security
Blanchette, Claire
Country of Origin: Haiti- Start Date: 1983/01/01
- End Date: 1987/12/31
- University: Texas A&M University
- Degree: MS
- Region: Latin America and the Caribbean
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
