Sorghum and Millet Disease Control
Coming soon
- Start Date: 1984
- End Date: 1991
- Project Code: TAM-124
- Lead University: Texas A&M University
- Region: Asia, Latin America and the Caribbean, Sub-Saharan Africa, US and Canada
- Topic: Food Security
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Chemical and Physical Aspects of Food and Nutritional Quality of Sorghum and Millet
This project worked collaboratively with ARC in Sudan. It also provided basic information relative to our knowledge of sorghum endosperm proteins. A goal of this project […]
- Start Date: 1984
- End Date: 1991
- Project Code: PRF-103B
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Food Security
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Biological and Ecological Investigations and Management of Insect Pests on Sorghum
The goal of this project was to develop resistance to insect pests in sorghum through integrated pest management methods.
- Start Date: 1984
- End Date: 1991
- Project Code: MSU-105
- Lead University: Mississippi State University
- Region: Latin America and the Caribbean, Sub-Saharan Africa
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Breeding for Disease and Drought Resistance and Increased Genetic Diversity
The principal objectives of this project were to identity and develop disease resistant and drought resistant sorghum germplasm in diverse backgrounds for use by collaborating LDC […]
- Start Date: 1984
- End Date: 1991
- Project Code: TAM-122
- Lead University: Texas A&M University
- Region: Latin America and the Caribbean, Sub-Saharan Africa
- Topic: Food Security
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Development of Agronomically Superior Germplasm Including Varieties, Hybrids and Populations Which Have Improved Nutritional Value and Good “Evident” Grain Quality for Utilization in Developing Countries
The major focus of this project is to develop high yielding sorghum varieties with acceptable food quality and good nutritional value for utilization in developing countries.
- Start Date: 1984
- End Date: 1991
- Project Code: PRF-103A
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Food Security
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Sinada, Nour
Country of Origin: Sudan- Start Date: 1984/01/01
- End Date: 1986/12/31
- University: Kansas State University
- Degree: MS
- Region: Middle East
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Agronomy and Cropping Systems
This project focused on determining the water use efficiency of grain sorghum and pearl millet following soybeans in rotation. Study the ”rotational effect” in grain sorghum-soybeans […]
- Start Date: 1984
- End Date: 1991
- Project Code: NU-113
- Lead University: University of Nebraska, Lincoln
- Region: Sub-Saharan Africa
- Topic: Food Security
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Project
Ali, Mohamid El Fatih
Country of Origin: Sudan- Start Date: 1983/01/01
- End Date: 1986/12/31
- University: Purdue University
- Degree: PhD
- Region: Middle East
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Ali, Ali El Badawi
Country of Origin: Sudan- Start Date: 1983/01/01
- End Date: 1986/12/31
- University: Texas A&M University
- Degree: PhD
- Region: Middle East
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Wongo, Lawrence
Country of Origin: Sudan- Start Date: 1983/01/01
- End Date: 1985/12/31
- University: Kansas State University
- Degree: PhD
- Region: Middle East
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training