Horticulture

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Pest-Exclusion Nets Protect Crops, Boost Yields

Coming soon

  • Date of Publication: August 2011
  • Author(s): Mark Bell; Thibaud Martin; Mathieu Ngouajio; Lusike Wasilwa; Francoise Komlan; Anselme Adegbidi; Damien Abouangassi; Pierre Guillet; Muo Kasina; Fatuma Omari; Laurent Parrot; Mwanarusi Saidi; Sevgan Subramanian; Serge Simon; Hubert de Bon; Karim Maredia; Peter Shapland
  • Type of Document: Project Document

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Seed Germination Cabinet Factsheet

Coming soon

  • Date of Publication: August 2011
  • Author(s): Horticulture CRSP
  • Type of Document: Project Document

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Crops spend the night under mosquito nets

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  • Date of Publication: 7/5/2011
  • Author(s): Joy Wanja
  • Type of Document: Newspaper Article

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Semillas de Esperanza: Vegetable Seeds for Sustainable Agriculture

Acute poverty and meager economic opportunities exist in many rural regions of Central America. Vegetable and seed production are technology driven economic activities that can significantly […]

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Improving Fruit Postharvest Quality through Best Management Practices for Perishable Vegetable Production in Protective Structures

The main goal of the project is to implement technologies to enhance bell pepper yields and quality and to develop a comprehensive education, research and market-knowledge […]

  • Start Date: 2010/02/01
  • End Date: 2011/02/01
  • Project Code: Not Available
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Strengthening Indigenous Informal Seed Systems in Southeast Asia

Informal seed systems provide access to locally-adapted indigenous crops and constitute an essential component of sustainable production for resource-poor farmers. Current efforts to identify, conserve, improve […]

  • Start Date: 2010/02/01
  • End Date: 2011/02/01
  • Project Code: Not Available
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New Technology for Postharvest Drying and Storage of Horticultural Seeds

High quality seeds of improved varieties are essential to enhance the production of annual horticultural crops. In tropical climates, high temperatures and humidities combine to cause […]

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Enhancing Trade in Horticultural Crops through Food Safety and Phytosanitary Measures

This project enhances regional and international trade in Nigerian tomatoes by developing a science-based Good Agricultural Practices (GAPs) curriculum and training programs to improve production, food […]

  • Start Date: 2010/02/01
  • End Date: 2011/02/01
  • Project Code: Not Available
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Sustainable Production and Marketing of Vegetables in Central America

This project combines the technology and biological capital of the University of Wisconsin-Madison and the Asian Vegetable Research and Development Center (AVRDC), Taiwan, ROC with the […]

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Deployment of Rapid Diagnostic Tools for Phytophthora on Horticultural Crops in Central America

The overall objective is to produce a platform of tools needed to detect, identify, and ultimately prevent spread of novel species of Phytophthora with a major […]

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