Health and Economic Impacts of Mycotoxins in Foods in Latin America and the Caribbean. In: Improving Marketing and Sustaining Natural Resource Systems in Latin America and the Caribbean

Abstract: Myotoxins, including aflatoxins, trichotehecenes, zearalenone, fumonisins deoxynivalenol and ochratoxin A, are potent toxic fungal metabolites that contaminate staple crops and pose serious health problems to […]

  • Date of Publication: 2009
  • Author(s): P.E. Jolly; C.M. Jolly
  • Type of Document: Conference Proceeding or Document

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Systems Approaches to Enhance Peanut Production under Resource Limitation

The goal of this project is to conduct field research on resource limitations to peanut production in Ghana and Burkina Faso, and to test new technologies […]

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Simulation of Peanut Cropping Systems to Improve Production Efficiency and Enhance Natural Resource Management

Small-holder peanut farmers are under increasing pressure to increase peanut production, in the face of increasing constraints of limited natural resources and increasing degradation of their […]

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