Peanut

View details about this CRSP »

Modeling the effect of peanut and cowpea flour supplementation on quality of chinese type noodles

Abstract: Chinese-type noodles were prepared from wheat flour fortified with 7

  • Date of Publication: 1988
  • Author(s): P Chompreeda; AVA Resurreccion; YC Hung; LR Beuchat
  • Type of Document: Scholarly Article

CRSP:

Database:

Nutritional microbiological and sensory quality of peanut beverage prepared under different processing conditions

Abstract: Nutritional, microbiological and sensory qualities of peanut beverages processed at 85

  • Date of Publication: 1988
  • Author(s): SM Rubico; RD Phillips; AVA Resurreccion; LR Beuchat
  • Type of Document: Scholarly Article

CRSP:

Database:

Nutritional quality of noodles supplemented with peanut and cowpea flours

Coming soon

  • Date of Publication: 1988
  • Author(s): P Chompreeda; AVA Resurreccion; RD Phillips; LR Beuchat
  • Type of Document: Scholarly Article

CRSP:

Database:

Peanut Spread with fruit powders

Coming soon

  • Date of Publication: 1988
  • Author(s): V Haruthaithanasan; P Chompreeda; C Oupadissakoon
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Perceptions of peanuts and related products by Thai consumers

Coming soon

  • Date of Publication: 1988
  • Author(s): S Sukhumsuvum; AVA Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Perceptions of peanuts and related products by Thai consumers in the US

Abstract: A study was conducted to identify perceptions of Thai consumers toward peanuts and related products using a food/food-use appropriateness matrix and to identify new peanut […]

  • Date of Publication: 1988
  • Author(s): S Sukhumsuvum; AVA Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Physiological characteristics and competitive ability or plasmid – cured derivatives of Rhizobium frefii

Coming soon

  • Date of Publication: 1988
  • Author(s): WM Barbour; GH Elkan
  • Type of Document: Scholarly Article

CRSP:

Database:

Recommendation for the release of six groundnut varieties

Coming soon

  • Date of Publication: 1988
  • Author(s): SR Boye-Boni; PE Olorunju; SM Misari; EA Salako
  • Type of Document: Scholarly Article

CRSP:

Database:

relationship between sensory and flavor volatiles in headspace gas of spreadable peanut products

Coming soon

  • Date of Publication: 1988
  • Author(s): AVA Resurreccion; JB Blackburn
  • Type of Document: Scholarly Article

CRSP:

Database:

Relationship of the presence and copy number of plasmids to colony morphology and symbiotic effectievness of Rhizobium fredii

Coming soon

  • Date of Publication: 1988
  • Author(s): WM Barbour; GH Elkan
  • Type of Document: Scholarly Article

CRSP:

Database: