Chinch bug damage to bermuda grass
Coming soon
- Date of Publication: 1987
- Author(s): RE Lunch; S Some; I Dicok; HD Wells; WG Monson
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Competition, between effective and ineffective bradyrhizobia nodulating peanuts (Arachis hypogaea)
Coming soon
- Date of Publication: 1987
- Author(s): JB Byalebeka; JC Wynne; TJ Schneeweis; GH Elkan
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Components of partial resistance in peanut genotypes to isolates of Cerosporidium personatum from the United States and Thailand
Coming soon
- Date of Publication: 1987
- Author(s): BB Shew; T Sommartya; MK Beute
- Type of Document: Scholarly Article
- Region: Asia
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Consumer oriented product development of peanuts
Coming soon
- Date of Publication: 1987
- Author(s): S Sukhumsuvum
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Consumer oriented product development
Coming soon
- Date of Publication: 1987
- Author(s): S Sukhumsuvun
- Type of Document: Thesis or Dissertation
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development and Nutritional value of high protein gari
Coming soon
- Date of Publication: 1987
- Author(s): W Kelker
- Type of Document: Thesis or Dissertation
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development and optimization of a spread made from peanut tofu
Coming soon
- Date of Publication: 1987
- Author(s): S Sukhumsuvum; AVA Resurreccion; LR Beuchat
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development and quality evaluation of peanut-supplemented Chineese type noodles
Abstract: Peanut-supplemented Chinese-type noodles were prepared from blends of Durum wheat flour and partially defatted peanut flour (10, 20, and 30%). Physical measures and sensory quality […]
- Date of Publication: 1987
- Author(s): P Chompreeda; AVA Resurreccion; YC Hung; LR Beychat
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development of a peanut based imitation cheese product.
Coming soon
- Date of Publication: 1987
- Author(s): BL Santos
- Type of Document: Thesis or Dissertation
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
development of a peanut spread with good potential for acceptance by Thai consumers
Coming soon
- Date of Publication: 1987
- Author(s): S Sukhumsuvum; AVA Resurreccion; LR Beuchat
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication