Peanut

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Influence of soil temperature on seedling emergence and early growth of peanut cultivars in field conditions

Abstract: Peanut or groundnut (Arachis hypogaea L.) sown in early spring often has poor seed germination and seedling development. The influence of soil temperature on seedling […]

  • Date of Publication: 2006
  • Author(s): P.V.V. Prasad; K. J. Boote; J. M. G. Thomas; L. H. Allen, Jr.; D. W. Gorbet
  • Type of Document: Scholarly Article

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Influences of cover crops on pest management in peanut

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  • Date of Publication: 2006
  • Author(s): B. Robinson; D.L. Jordan; G.G. Wilkerson; B.B. Shew; R.L. Brandenburg
  • Type of Document: Conference Proceeding or Document

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Interactions of Tillage with Other Management Practices Designed to Minimize Tomato Spotted Wilt of Peanut (Arachis hypogaea L )

Abstract: Conservation tillage is a cultural practice that reduces tomato spotted wilt of peanut (Arachis hypogaea L.) compared with conventional tillage. Other practices that influence incidence […]

  • Date of Publication: 2006
  • Author(s): C.A. Hurt; R.L. Brandenburg; D.L. Jordan; B.M. Royals; P.D. Johnson
  • Type of Document: Scholarly Article

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Lipid oxidation factors in stored Kurikuri containing hydrated sodium calcium aluminum silicate

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  • Date of Publication: 2006
  • Author(s): S Fernandes; MJ Hinds
  • Type of Document: Conference Proceeding or Document

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Management of early and late leaf spot diseases of peanut with fungicides and local detergents in northern Ghana

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  • Date of Publication: 2006
  • Author(s): S.K.M. Nutsugah; C. Abudulai; R.L. Oti-Boateng, Brandenburg; D. Jordan
  • Type of Document: Scholarly Article

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Molecular characterization of phospholipid hydroperoxide glutathione peroxidases from Hydra vulgaris

Abstract: Apparent full-length cDNA sequences coding respectively for mitochondrial (HvGPx41) and nuclear (HvGPx42) phospholipidhydroperoxideglutathioneperoxidase were isolated from Hydravulgaris. The cDNA sequences share total identity in their […]

  • Date of Publication: 2006
  • Author(s): B. Dash; R. Metz; H.J. Huebner; W. Porter; T.D. Phillips
  • Type of Document: Research Report

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Note on Improvement of Peanut-Based Sauces

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  • Date of Publication: 2006
  • Author(s): L.L. Chavez; M.L.dL. Francisco
  • Type of Document: Scholarly Article

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Oxylipins act as determinants of natural product biosynthesis and seed colonization in Aspergillus nidulans

Abstract: Secreted, hormone-like lipogenic molecules, called oxylipins, mediate the balance of asexual to sexual spore ratio in Aspergillus nidulans. Oxylipin production in this fungus is dependent […]

  • Date of Publication: 2006
  • Author(s): DI Tsitsigiannis; NP Keller
  • Type of Document: Scholarly Article

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Peanut Cultivation and Production in Ecuador

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  • Date of Publication: 2006
  • Author(s): Xavier Zapata
  • Type of Document: Research Report

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Peanut Skin Procyanidins: composition and antioxidant activities as affected by processing

Abstract: Peanutskin was removed by direct peeling, blanching, and roasting. Total phenolics (TPs), total antioxidantactivity (TAA) and free radical scavenging capacity of peanutskin extracts were determined. […]

  • Date of Publication: 2006
  • Author(s): Yu Jianmei; Mohamed Ahmedna; Ipek Goktepe; Jian Daib
  • Type of Document: Scholarly Article

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