Peanut

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Nucleotide sequence of the capsid protein cistron from six potato virus Y (PVY) strains infecting tobacco

Abstract: Complementary DNA libraries representing the capsid protein cistron of the potato virus Y (PVY) isolate Chilean, Hungarian, MsNr, NsNr, O, and Potato US were synthesized […]

  • Date of Publication: n.d.
  • Author(s): SL Sudarsono; SA Woloshuk; Z Lommel; Z Xiong; GM Hellman; EA Wernsman; AK Weissinger
  • Type of Document: Scholarly Article

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Optimization of protein-lipid film formulation

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  • Date of Publication: n.d.
  • Author(s): RR del Rosario; MR Rubio; MP Real
  • Type of Document: Scholarly Article

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Optimization of sensory quality of an extruded snack based on cornstarch and peanut flour

Abstract: Response surface methodology was used to optimize the formulation of an extruded snack based on cornstarch and peanut flour. Flavor and texture acceptability were limiting […]

  • Date of Publication: n.d.
  • Author(s): W. Prinyawiwatkul; AVA Resuureccon; LR Beuchat
  • Type of Document: Scholarly Article

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Optimizing consumer acceptibility of sensory qualities of chicken nuggets extended with fermented cowpea and peanut flours

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  • Date of Publication: n.d.
  • Author(s): W Prinyawiwatkul; KH McWatters; LR Beuchat; RD Phillips
  • Type of Document: Scholarly Article

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Oxygen and ammonium regulation of growth, respiration, and protein synthesis in Bradyrhizobium sp. (Arachis) strain 3G4b20 in a succinate-limited chemostat

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  • Date of Publication: n.d.
  • Author(s): GC Allen; GH Elkan
  • Type of Document: Scholarly Article

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Peanut Kisses Process (Baking) Optimization

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  • Date of Publication: n.d.
  • Author(s): LS Palomar; LM Diamante; Gfementira; AVA Resurreccion
  • Type of Document: Project Document

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Peanut Plant regeneration through invitro culture of peg-tips of Arachis hypogaea

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  • Date of Publication: n.d.
  • Author(s): QL Feng; HE Pattee; HT Stalker
  • Type of Document: Scholarly Article

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Peanut resistance to and the efficacy of acibenzolar-s-methyl and fluzinam on sclerotinia blight

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  • Date of Publication: n.d.
  • Author(s): Andrea Lemay; J E Bailey
  • Type of Document: Scholarly Article

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Perspective for development of the Bulgarian Food Industry

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  • Date of Publication: n.d.
  • Author(s): P. Paraskova; J. Jordanov; V. Boneva; K. Nikovska; M. S. Chinnan; L. R. Beuchat; W. Florkowski; A. Resurreccion
  • Type of Document: Not Available

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Phenolic Compounds in Peanut: Studies on Food maturity Ellagic Acid, Elicitors, Growth and Aflatoxin Production by Aspergillus flavus, Seed Protein Profiles, and isozymes

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  • Date of Publication: n.d.
  • Author(s): J Fajardo
  • Type of Document: Thesis or Dissertation

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