Farming alternatives in face of reduced peanut acreage in traditional peanut producing counties in North Carolina
Coming soon
- Date of Publication: 2007
- Author(s): M. Williams; D.L. Jordan
- Type of Document: Conference Proceeding or Document
- Region: US and Canada
- Topic: Innovation, Productivity
CRSP: Peanut
Database: Publication
Improved Management of Tomato Spotted Wilt Virus in the North Carolina and Virginia Production Areas: Evaluation of the Thrips Vectors, Their Seasonal Abundance, and Sensitivity to Insecticides
Abstract: North Carolina peanut growers have seen an increase in the amount of tomato spotted wilt virus (TSWV) over the past five years. TSWV is transmitted […]
- Date of Publication: 2006
- Author(s): B.M. Royals; R. L. Brandenburg; D. A. Herbert, Jr.; D. L. Jordan
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Evaluation of Peanut Practices on the Incidence of Tomato Spotted Wilt Virus
Abstract: Tomato spotted wilt virus has become a serious problem for peanut producers in North Carolina for the past five years. The problem has been aggressively […]
- Date of Publication: 2005
- Author(s): R.L. Brandenburg; B. M. Royals; D. L. Jordan; D. A. Herbert, Jr.
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Management of Tomato Spotted Wilt Virus Vector Frankliniella fusca (Thysanoptera:Thripidae) in Virginia Market Type Peanut
Coming soon
- Date of Publication: 2005
- Author(s): C.A. Hurt; R.L. Brandenburg; D.L. Jordan; G.G. Kennedy; J.E. Bailey
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Acquisition of Tomato spotted wilt virus by adults of two thrips species
Abstract: Only larval thrips that acquire Tomato spotted wilt virus (TSWV), or adults derived from such larvae, transmit the virus. Nonviruliferous adults can ingest virus particles […]
- Date of Publication: 2004
- Author(s): F.M. De Assis Filho; C.M. Deom; J.L. Sherwood
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Assessment of Cultural Controls to Reduce the Incidence of Tomato Spotted Wilt Virus in Peanut in N C
Abstract: Tomato Spotted Wilt virus (TSWV) has recently become one of the most devastating pathogens of peanut in North Carolina. North Carolina peanut growers saw a […]
- Date of Publication: 2004
- Author(s): C.A. Hurt; R. L. Brandenburg; D. L. Jordan
- Type of Document: Conference Proceeding or Document
- Region: US and Canada
- Topic: Productivity
CRSP: Peanut
Database: Publication
Cultural Management Practices to Manage Tomato Spotted Wilt Virus in Virginia Market Type Peanut
Coming soon
- Date of Publication: 2004
- Author(s): C.A. Hurt; R.L. Brandenburg; D.L. Jordan; G.G. Kennedy; J.E. Bailey
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
The Economic Impact of Peanut Research on the Poor: the Case of Resistance Strategies to Control Peanut Viruses in Uganda
Coming soon
- Date of Publication: 2004
- Author(s): Sibusiso Moyo
- Type of Document: Thesis or Dissertation
- Region: Sub-Saharan Africa
- Topic: Productivity
CRSP: Peanut
Database: Publication
The two envelope membrane glycoproteins of Tomato spotted wilt virus show differences in lectin-binding properties and sensitivities to glycosidases
Abstract: Tomato spotted wilt virus (TSWV, Genus: Tospovirus, Family: Bunyaviridae) is a major constraint to the production of several different crops of agronomic and horticultural importance […]
- Date of Publication: 2004
- Author(s): R.A. Naidu; C.J. Ingle; C.M. Deom; J.L. Sherwood
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Toxicological evaluation and metal bioavailability in pregnant rats following exposure to clay minerals in the diet
Abstract: Silicate clays are frequently added to animal feeds to bind and reduce the bioavailability of mycotoxins in the gastrointestinal tract. However, the bioavailability of trace […]
- Date of Publication: 2004
- Author(s): M. C. Wiles; H. J. Huebner; E. Afriyie-Gyawu; R. J. Taylor; G. R. Bratton; T. D. Phillips
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication