Peanut

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Instrumental Methods for determining rheological characteristics of semi-solid foods-emphasis on spreadability

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  • Date of Publication: 1993
  • Author(s): M.S. Chinnan
  • Type of Document: Conference Proceeding or Document

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Isozyme analyses of Arachis species and interspecific hybrids

Abstract: To better estimate diversity within the cultivated peanut, germplasm representing 33 South American peanut accessions from six countries was evaluated for isozyme polymorphisms. Only three […]

  • Date of Publication: 1993
  • Author(s): GD Lacks; HT Stalker
  • Type of Document: Scholarly Article

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Monograph: Aspergillus flavus and parasiticus agar

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  • Date of Publication: 1993
  • Author(s): LR Beuchat
  • Type of Document: Scholarly Article

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Optimization of liquid whitener from peanut extract

Abstract: Proportions of peanutextract, cottonseed oil, and water in liquidwhitener were optimized. Eighty-four consumers rated the performance and sensory characteristics of a commercial control and 12 […]

  • Date of Publication: 1993
  • Author(s): TMM Malundo; AVA Resurreccion
  • Type of Document: Scholarly Article

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Physiochemical and sensory characteristics of peanut paste as affected by processing conditions

Abstract: The effects of temperature and number of water extractions on lipoxygenase, color, instrumental textural properties, hexanal in headspace volatiles, and sensory characteristics of peanut paste […]

  • Date of Publication: 1993
  • Author(s): KF Muego-Gnanasekharan; AVA Resurreccion
  • Type of Document: Scholarly Article

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Plant regeneration from protoplasts of Arachis

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  • Date of Publication: 1993
  • Author(s): Z Li; RL Jarret; JW Demski
  • Type of Document: Not Available

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Plant regeneration from protoplasts of Arachis spp

Coming soon

  • Date of Publication: 1993
  • Author(s): Z Li; RL Jarret; JW Demski
  • Type of Document: Not Available

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Pod resistance of different varieties of groundnut Arachis hypogaea L. to pod scarification and termites

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  • Date of Publication: 1993
  • Author(s): AP Ouedraogo; IO Dicko; RE Lynch
  • Type of Document: Conference Proceeding or Document

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Preliminary investigations of the thrips Frankliniella fusca spring movement into peanuts in North Carolina

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  • Date of Publication: 1993
  • Author(s): L Garicia; RL Brandenburg
  • Type of Document: Conference Proceeding or Document

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Production and characteristization of an acid hydrolysate from defatted peanuts

Abstract: We hypothesized that aflatoxin-contaminated defatted peanut flour could be acid hydrolyzed to produce an aflatoxin-free seasoning sauce. Physical and chemical properties and amino acid composition […]

  • Date of Publication: 1993
  • Author(s): R Wattanapat
  • Type of Document: Thesis or Dissertation

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