Karna, Ajit
Country of Origin: Not Available- Start Date: 2012/01/01
- End Date: 2014/12/31
- University: Purdue University
- Degree: PhD
- Topic: Health and Nutrition
CRSP: Livestock-Climate Change (LCC)
Database: Training
Sustainable African indigenous vegetable production and market-chain development
This research project seeks to support and strengthen the African indigenous vegetable (AIV) industry using a market-first approach to overcoming constraints along the value chain, leading […]
- Start Date: 2011/10/01
- End Date: 2014/07/01
- Project Code: Not Available
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Capacity Building, Food Security, Markets
CRSP: Horticulture
Database: Project
Munyua, Philip
Country of Origin: Kenya- Start Date: 2011/01/01
- End Date: 2012/11/01
- University: Purdue University
- Degree: MS
- Region: Sub-Saharan Africa
- Topic: Food Security, Productivity
CRSP: AquaFish Phase I
Database: Training
Perla, David
Country of Origin: Honduras- Start Date: 2011
- End Date: 2013
- University: Purdue University
- Degree: MS
- Region: Latin America and the Caribbean
- Topic: Food Security
CRSP: Integrated Pest Management (IPM)
Database: Training
Garcia, Gabriel
Country of Origin: Bolivia- Start Date: 2010/10/09
- End Date: N.D.
- University: Purdue University
- Degree: MS
- Region: Latin America and the Caribbean
- Topic: Markets
CRSP: Sorghum, Millet, and Other Grains (SMOG / INTSORMIL)
Database: Training
Purdue University Nutrition CRSP Africa Project
The specific research objective was to identify the current state of knowledge and research gaps, in anticipation of launching research on nutrition interventions. The specific education […]
- Start Date: 2010/10/01
- End Date: 2015/09/31
- Project Code: Not Available
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Capacity Building, Health and Nutrition
Purdue University Nutrition CRSP Asia Project
The goal of this project is to work closely with the Management Entity and project partners to initiate new collaborations and strengthen existing collaborations with Nepalese […]
- Start Date: 2010/10/01
- End Date: 2015/09/31
- Project Code: Not Available
- Lead University: Purdue University
- Region: Asia
- Topic: Capacity Building, Health and Nutrition
Ndanga , Leah
Country of Origin: South Africa- Start Date: 2010/08/01
- End Date: 2012/05/01
- University: Purdue University
- Degree: MS
- Region: Sub-Saharan Africa
- Topic: Food Security, Productivity
CRSP: AquaFish Phase I
Database: Training
Indigenous African Leafy Vegetables (ALV) for Enhancing Livelihood Security of Smallholder Farmers in Kenya
This project enhances the potential for production, utilization and marketing of African Leafy Vegetables (ALVs) in Eastern Africa. Important species consumed include spider plant (Cleome gynandra), […]
- Start Date: 2010/02/01
- End Date: 2011/02/01
- Project Code: Not Available
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Capacity Building, Food Security, Markets
CRSP: Horticulture
Database: Project
Enhancing the Profitability of Small Aquaculture Operations in Kenya and Tanzania Purdue University
Part of the AquaFish Project: Enhancing The Profitability Of Small Aquaculture Operations In Ghana, Kenya, and Tanzania
- Start Date: 2010
- End Date: 2013/03/31
- Project Code: 10BMAPU01
- Lead University: Purdue University
- Region: Sub-Saharan Africa
- Topic: Natural Resource Management
CRSP: AquaFish Phase I
Database: Project
