Evaluation of Equipment for Grinding Sorghum into Flour for Human Consumption

Details

Author(s):
Kris Duville; Vilma Ruth Calderon de Zacatares

Type of Document:
Media

 

Publisher/Journal:
Centro Nacional de Tecnologia Agropecuaria y Forestal (CENTA)

Date of Publication:
2007

Place of Publication:
El Salvador

Description

Poster.

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