The ICC Book of Ethnic Cereal-based Foods and Beverages Across the Continents

Details

Author(s):
J.R.N. Taylor; R.L. Cracknell, eds

Type of Document:
Scholarly Article

 

Publisher/Journal:
University of Pretoria

Date of Publication:
2009

Place of Publication:
Pretoria, South Africa

Description

Book.

Additional Bibliographic Information

The ICC Book of Ethnic Cereal-based Foods and Beverages Across the Continents. (Taylor J.R.N. and Cracknell, R.L., eds), University of Pretoria, Pretoria, 2009, 211p ISBN 978-1- 86854-739-5.

Send us your questions or comments

Your Name (required)

Your Email (required)

Comment

Please enter this text:
captcha

[current-page]