Storage retrogradation behavior of sorghum, maize and rice starch pastes related to amylopectin fine structure

Details

Author(s):
A.M. Matalanis; O.H. Campanella; B.R. Hamaker

Type of Document:
Scholarly Article

 

Publisher/Journal:
Journal of Cereal Science

Date of Publication:
n.d.

Place of Publication:
Not Available

Description

Coming soon

Additional Bibliographic Information

Matalanis, A.M., Campanella, O.H., and Hamaker, B.R. Storage retrogradation behavior of sorghum, maize and rice starch pastes related to amylopectin fine structure. J. Cereal Sci. 50:74-81.

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