Dry Grain Pulses (Pulse)

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Effect of different soil fertility improving practices on productivity of a cereal-legume cropping system in low and high soil fertility areas in Western Kenya

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  • Date of Publication: 2010
  • Author(s): C.M. Njeru
  • Type of Document: Thesis or Dissertation

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Analysis of Factors affecting market participation of smallholder bean farmers in Kamuli district, Uganda

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  • Date of Publication: 2010
  • Author(s): Simon Okiror
  • Type of Document: Thesis or Dissertation

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Perception of farmers on crop vigour enhancing strategies for soil fetility management in Nandi South District

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  • Date of Publication: 2010
  • Author(s): E.M. Onyango
  • Type of Document: Thesis or Dissertation

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Anthocyanins in cowpeas [Vigna unguiculata (L.) Walp. ssp. unguiculata]

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  • Date of Publication: 2010
  • Author(s): T.J. Ha; M.-H. Lee; Y.N. Jeong; J.H. Lee; S.-I. Han; C.-H. Park; S.-B. Pae; C.-D. Hwang; I.-Y. Baek; K.-Y.Park
  • Type of Document: Scholarly Article

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Evaluation of dry bean genotypes for performance under organic production systems; Evaluation of early nitrogen fixation in dry bean

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  • Date of Publication: 2010
  • Author(s): J.A. Heilig
  • Type of Document: Thesis or Dissertation

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Processing and product development of orange flesh sweet potato and dry beans blended flours for weaning foods

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  • Date of Publication: 2010
  • Author(s): Telesphore Habanabakize
  • Type of Document: Thesis or Dissertation

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Potential utilization of improved dry bean in the processing of cereal-legume weaning flour

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  • Date of Publication: 2010
  • Author(s): Idrissa Habiyaremye
  • Type of Document: Thesis or Dissertation

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Processing of extruded snack food products using decalaya and colta varieties of bean based flour

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  • Date of Publication: 2010
  • Author(s): William Karuhanga
  • Type of Document: Thesis or Dissertation

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Effects of thermal processing techniques on the functional properties of dry common bean flours

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  • Date of Publication: 2010
  • Author(s): Noel Valentin Mulinda
  • Type of Document: Thesis or Dissertation

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Processing of cold extruded deep fat fried snack food from bean (RWR22-45 and white variety) based composite flour

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  • Date of Publication: 2010
  • Author(s): Nkundabombi Marie Grace
  • Type of Document: Thesis or Dissertation

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