Physico-chemical and sensory properties of chicken nuggets extended with fermented cowpea and peanut flours
Abstract: Physicochemical and sensory properties of chicken nuggets extended with flours processed from fermented cowpeas (FCF) and fermented partially defatted peanuts (FPDPF) were investigated. Addition of […]
- Date of Publication: n.d.
- Author(s): W Prinyawiwatkul; KH McWatters; LR Beuchat; RD Phillips
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Plant Introductions through the Peanut CRSP and the Use of Introductions by the Bolivian Project
Coming soon
- Date of Publication: n.d.
- Author(s): R.N. Pittman; D.W. Gorbet; D.J. Zimet; J.W. Todd; D.E. Montenegro
- Type of Document: Conference Proceeding or Document
- Region: Latin America and the Caribbean
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Poverty Reduction and Groundnut Production in Malawi
Coming soon
- Date of Publication: n.d.
- Author(s): J. Alwang; PB Siegel
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Primary Packaging. In Food Packaging
Coming soon
- Date of Publication: n.d.
- Author(s): M.S. Chinnan; D.S. Cha
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
regulation of growth of Bradyrhizobium sp. (Arachis) strain 3G4b20 on amino acids by succinate during microaerobic and aerobic simulated conditions
Coming soon
- Date of Publication: n.d.
- Author(s): GC Allen; GH Elkan
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Release of nisin from various heat-press and cast films
Abstract: Nisin-incorporated biopolymers (methylcellulose (MC), hydroxypropylmethyl cellulose (HPMC), ?-carrageenan and chitosan) films made by heat-press and casting methods were investigated. For quantitative determinations of nisin release […]
- Date of Publication: n.d.
- Author(s): D.S. Cha; K. Cooksey; M. S. Chinnan; H. J. Park
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Response of some selected peanut germplasm lines to leafspot and southern stem rot
Coming soon
- Date of Publication: n.d.
- Author(s): M Wells; WJ Grichar; OD Smith
- Type of Document: Scholarly Article
- Region: Global
- Topic: Innovation
CRSP: Peanut
Database: Publication
Responses of five peanut cultivars to field inoculation with four mycorrhizal fungi
Coming soon
- Date of Publication: n.d.
- Author(s): RA Taber; RE Pettit; JS Neck; OD Smith; DH Smith; WL Harman
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Selection of peanut varieties
Coming soon
- Date of Publication: n.d.
- Author(s): OD Smith; CE Simpson
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Sensory profiles of peanuts and almonds in caramel- Semi-Annual Progress Report
Coming soon
- Date of Publication: n.d.
- Author(s): AVA Resurreccion
- Type of Document: Research Report
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication