The World Geography of the Peanut: Global Networking Approach to Social Equity, Environmental Protection, and Technology Exchange
There is an absence of an integrated global, national, and regional agroecologically framed database on peanuts – especially one containing socioeconomic information -for use by scientists, […]
- Start Date: 1996/08/01
- End Date: 2007/10/31
- Project Code: UGA05
- Lead University: University of Georgia
- Region: Global
- Topic: Capacity Building, Policy
Socioeconomic Impacts of Alternative Peanut Production Marketing Systems in Senegal
The socioeconomic importance of peanut production in Senegal is illustrated by the fact that this crop is the main source of rural employment, accounts for nearly […]
- Start Date: 1996/08/01
- End Date: 2009/07/23
- Project Code: UCN36S
- Lead University: University of Connecticut
- Region: Sub-Saharan Africa
- Topic: Markets
Development of Peanut Postharvest Handling and Processing Technologies for the Food Industry
Coming soon
- Start Date: 1996/08/01
- End Date: 2007/09/30
- Project Code: UGA04U
- Lead University: University of Georgia
- Region: Asia
- Topic: Food Security
Extrusion Cooking of Peanut Meal in the Presence of Lysine to Deactivate Aflatoxin and Improve Nutritional Quality
Contamination of peanuts by aflatoxins is the most serious constraint on use of the crop for human and animal feeding as the presence of this group […]
- Start Date: 1996/08/01
- End Date: 2007/10/28
- Project Code: UGA01A
- Lead University: University of Georgia
- Region: Sub-Saharan Africa
- Topic: Health and Nutrition
Appropriate Technology for Storage/Utilization of Peanut – Thailand and Philippines
- Start Date: 1982
- End Date: 1987
- Project Code: GA/FT/TP
- Lead University: University of Georgia
- Region: Asia
- Topic: Food Security
IPM Strategies for Peanut Insects in Semi-Arid Tropical (SAT) Africa
This project sought to define the major arthropod pests of groundnut in Semi-Arid Tropical (SAT) Africa, determination of yield losses due to depredation by arthropods, and […]
- Start Date: 1982
- End Date: 1987
- Project Code: GA/IM/BF
- Lead University: University of Georgia
- Region: Sub-Saharan Africa
- Topic: Food Security
Mycotoxin Management in Peanut by Prevention of Contamination and Monitoring – Senegal
Efforts have concentrated on field screening peanut cultivars for possible resistance to invasion by the Aspergilli; field studies to determine the influence of production practices on […]
- Start Date: 1982
- End Date: 1987
- Project Code: TX/MM/S
- Lead University: Texas A&M University
- Region: Sub-Saharan Africa
- Topic: Food Security
Breeding and Cultural Practices for the Caribbean
Research efforts have been directed toward identifying production constraints and testing genetic and cultural methods to overcome these constraints.
- Start Date: 1982
- End Date: 1987
- Project Code: GA/BCP
- Lead University: University of Georgia
- Region: Latin America and the Caribbean
- Topic: Food Security
Peanut Viruses: Etiology, Epidemiology, and Nature of Resistance – Nigeria
The major goal of this project was to attain a better understanding of the causal agents of GR and other virus diseases so that some methods […]
- Start Date: 1982
- End Date: 1987
- Project Code: GA/PV/N
- Lead University: University of Georgia
- Region: Sub-Saharan Africa
- Topic: Food Security
Peanut Varietal Improvement for Thailand and the Philippines – Thailand and Philippines
- Start Date: 1982
- End Date: 1987
- Project Code: NCS/BCP/TP
- Lead University: North Carolina State University
- Region: Sub-Saharan Africa
- Topic: Food Security
