Functional properties of sorghum-peanut composite flour
Abstract: Raw and heat-processed partially defatted peanut flour, sorghum flour, and their composite flour had different functional properties (water and oil absorption, viscosity, gelation, emulsion capacity, […]
- Date of Publication: 1991
- Author(s): U Singh; B Singh
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Global collaborations find and conserve the irreplaceable genetic resources of wild peanut in South America
Coming soon
- Date of Publication: 1991
- Author(s): CE Simpson
- Type of Document: Scholarly Article
- Region: Global
- Topic: Innovation
CRSP: Peanut
Database: Publication
Groundnut production and research in North America
Coming soon
- Date of Publication: 1991
- Author(s): TG Isleib; JC Wynne
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Heritability and early generation selection for resistance to early and late leafspot in peanut (Arachis hypogaea L.)
Abstract: The genetic nature of resistance to early (Cercospora arachidicola Hori) and late [Cercosporidiumpersonatum (Berk. &Curt.) Deigh-tonl eafspot oi peanut (Arachis hypogaea L.) is quantitative, making […]
- Date of Publication: 1991
- Author(s): WF Anderson; CC Holbrook; JC Wynne
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Inheritance of the components of resistance to rust in peanut
Coming soon
- Date of Publication: 1991
- Author(s): K Hettiarachchi
- Type of Document: Thesis or Dissertation
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
optimization of muffin formulations utilizing wheat, cowpea, sorghum and cassava flours using mixture response surface methodoloy
Coming soon
- Date of Publication: 1991
- Author(s): AVA Resurreccion; SD Holt; SK McWatters
- Type of Document: Not Available
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Optimization of the levels of peanut milk, fat, and corn syrup in a liquid peanut-based coffee whitener
Coming soon
- Date of Publication: 1991
- Author(s): AVA Resurreccion; LR Beuchat; A Abdullah
- Type of Document: Not Available
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Peanut Almanac-A crop management tool for peanuts in North Carolina
Coming soon
- Date of Publication: 1991
- Author(s): M Waldvogel,; K Suiter; J Bailey; RL Brandenburg
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Peanut as a source for human foods
Abstract: Abstract. Peanut has traditionally been used as asource of oil; however, its worldwide annual protein harvest has reached neariy 4 5 million ton3 . India […]
- Date of Publication: 1991
- Author(s): B Singh; U Singh
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Peanut CRSP Update
Coming soon
- Date of Publication: 1991
- Author(s): David G. Cummins
- Type of Document: Project Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication