Sorghum, Millet, and Other Grains (SMOG / INTSORMIL)

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Special sorghums for health foods

Coming soon

  • Date of Publication: 2010
  • Author(s): L. Dykes; L.W. Rooney
  • Type of Document: Scholarly Article

Pearl millet-new developments in an ancient food grain

Coming soon

  • Date of Publication: 2010
  • Author(s): J.R.N. Taylor; S.C. Barrion; L.W. Rooney
  • Type of Document: Scholarly Article

Uses of sorghum in gluten-free products

Coming soon

  • Date of Publication: 2010
  • Author(s): M. Asif; L.W. Rooney; D. Acosta-Sanchez; C.A. Mack; M.N. Riaz
  • Type of Document: Scholarly Article

Effect of environment and genetics on flavonoid levels in sorghum grains

Coming soon

  • Date of Publication: 2010
  • Author(s): V.M. Taleon
  • Type of Document: Thesis or Dissertation

Development of gluten free bread baking methods utilizing sorghum flour

Coming soon

  • Date of Publication: 2010
  • Author(s): S.E. Boswell
  • Type of Document: Thesis or Dissertation

Utilization of sorghum in El Salvador: grain, flour and end-product quality

Coming soon

  • Date of Publication: 2010
  • Author(s): E. Pinilla
  • Type of Document: Thesis or Dissertation

Increasing Incomes of Malian Cotton Farmers: Is Elimination of U.S. Subsidies the Only Solution?

Coming soon

  • Date of Publication: 2010
  • Author(s): F.C. Baquedano; J.H. Sanders; J. Vitale
  • Type of Document: Scholarly Article

A simplified, cost- and time-effective procedure for genotyping pearl millet in resource-limited laboratories

Coming soon

  • Date of Publication: 2010
  • Author(s): S.K. Gulia; B. Singh; J.P. Wilson
  • Type of Document: Scholarly Article

Skip-row configuration and plant population effects on sorghum grain yield and yield stability in the Central Great Plains

Coming soon

  • Date of Publication: 2010
  • Author(s): A.A. Abunyewa; R.B. Ferguson; C.S. Wortmann; D.J. Lyon; S.C. Mason; R.N. Klein
  • Type of Document: Scholarly Article