Oyster-relaying and Depuration in Open-water Locations

Part of the AquaFish Project: Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

• Start Date: 2007
• End Date: 2009
• Project Code: 07IND04UH
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Innovation

Determination of Carrying Capacity of the Boca Camichin Estuary in Reference to Oyster Culture

Part of the AquaFish Project: Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

• Start Date: 2007
• End Date: 2009
• Project Code: 07WIZ02UH
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Natural Resource Management

Training in Best Management Practices for the Production of Molluscs in the States of Nayarit and Sinaloa.

Part of the AquaFish Project: Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

• Start Date: 2007
• End Date: 2009
• Project Code: 07BMA04UH
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Capacity Building

Microbiological Quality of Shellfish Growing Waters and Tissues

Part of the AquaFish Project: Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

• Start Date: 2007
• End Date: 2009
• Project Code: 07HHI05UH
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Health and Nutrition

Intensive Training and Internship in Bivalve Culture and Shellfish Sanitation

Part of the AquaFish Project: Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

• Start Date: 2007
• End Date: 2009
• Project Code: 07BMA05UH
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Capacity Building, Health and Nutrition

Developing Sustainable Aquaculture for Coastal and Tilapia Systems in the Americas

This project addressed several critical issues of special concern to aquaculture producers in Mexico and Guyana. One is the use of locally produced protein sources for […]

• Start Date: 2007
• End Date: 2013/03/31
• Project Code: Not Available
• Lead University: University of Arizona

• Region: Latin America and the Caribbean
• Topic: Natural Resource Management

Human Health and aquaculture: Health Benefits Through Improving Aquaculture Sanitation and Best Management Practices

This project’s research, training and outreach activities will add components of aquaculture research, development and training to existing integrated coastal zone management programs for three large […]

• Start Date: 2007
• End Date: 2013/03/31
• Project Code: Not Available
• Lead University: University of Hawaii at Hilo

• Region: Latin America and the Caribbean
• Topic: Health and Nutrition

Corona Osuna, Laura Edith

• Start Date: 2007/01/01
• End Date: 2009/02/01
• University: Universidad Autonoma de Sinaloa-Culiacan
• Degree: BS

• Region: Latin America and the Caribbean
• Topic: Food Security, Productivity

Dominguez Sandoval, Jorge Alberto

• Start Date: 2007/01/01
• End Date: 2009/02/01
• University: Universidad Autonoma de Sinaloa-Culiacan
• Degree: BS

• Region: Latin America and the Caribbean
• Topic: Food Security, Productivity

Suquillo, Giovanni

• Start Date: 2007
• End Date: 2003
• University: University of Ecuador
• Degree: MS

• Region: Latin America and the Caribbean
• Topic: Food Security