Productivity

Implementation Plan 2007-2009

Coming soon

  • Date of Publication: 3/1/2008
  • Author(s): Aquafish CRSP
  • Type of Document: Project Document

Chhuoun, Chany

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CRSP:

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Choup, Soniwath

Country of Origin:

CRSP:

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Effects of Different Dietary Lipid Sources on the Survival, Growth, and Fatty Acid Composition of South American Catfish, Pseudoplatystoma fasciatum, Surubim, Juveniles

Abstract: The present study examines the effect of four semi-purified diets (casein

  • Date of Publication: February 2008
  • Author(s): Murat Arslan; Jacques Rinchard; Konrad Dabrowski; Maria Celia Portella
  • Type of Document: Scholarly Article

Strategies for Controlling Groundnut Rosette Disease in Sub-Saharan Africa: Breeding for Disease Resistance, Seed Dissemination, Disease Management Education, and Generation of Transgenic Groundnut with Resistance to Groundnut Rosette Disease

The goals of the project are to develop and disseminate highly desirable groundnut cultivars with resistance to groundnut rosette disease (GRD) and drought tolerance to groundnut […]

CRSP:

Database:

Overcoming Abiotic and Biotic Constraints to Yield, and Production of High-Quality Peanuts in West Africa and Texas

A successful outcome will result in being able to develop peanut varieties that are higher in quality and oil content, are tolerant to drought and foliar […]

CRSP:

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Breeding Peanut for Disease Resistance Valuable to Latin America, the Caribbean, and the United States

The project seeks to develop rust and leaf spot resistant germplasm and cultivars and deploy the germplasm and cultivars throughout the Caribbean and the Americas where […]

CRSP:

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Systems Approaches to Enhance Peanut Production under Resource Limitation

The goal of this project is to conduct field research on resource limitations to peanut production in Ghana and Burkina Faso, and to test new technologies […]

CRSP:

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Using Improved Pulse Crop Productivity to Reinvigorate Smallholder Mixed Farming Systems in Western Kenya

Many rural households in the East African highlands are no longer self-sufficient in beans, a critical source of food and income. Farmers’ inability to afford fertilizer […]

  • Start Date: 2008
  • End Date: 2012/12/31
  • Project Code: CU-1
  • Lead University:

Combining Conventional, Molecular and Farmer Participatory Breeding Approaches to Improve Andean Beans for Resistance to Biotic and Abiotic Stresses in Ecuador and Rwanda

Common bean (Phaseolus vulgaris L.) is the most important grain legume (pulse) consumed in Ecuador, and the most important protein source in Rwandan diets. Around 120,000 […]