Adetunji, Adeoluwa

• Start Date: 2010/10/16
• End Date: N.D.
• University: University of Nebraska, Lincoln
• Degree: PhD

• Region: Sub-Saharan Africa
• Topic: Innovation

Enhancing Trade in Horticultural Crops through Food Safety and Phytosanitary Measures

This project enhances regional and international trade in Nigerian tomatoes by developing a science-based Good Agricultural Practices (GAPs) curriculum and training programs to improve production, food […]

• Start Date: 2010/02/01
• End Date: 2011/02/01
• Project Code: Not Available
• Lead University: Ohio State University

• Region: Sub-Saharan Africa
• Topic: Capacity Building, Markets, Productivity

Ayoola, Ayuub Ayodele

• Start Date: 2009/10/01
• End Date: 2011/11/01
• University: North Carolina State University
• Degree: MS

• Region: Sub-Saharan Africa
• Topic: Food Security, Productivity

Biological Foundations for Management of Field Insect Pests of Cowpea in Africa

Field and storage insect pests are the most severe biotic constraints for cowpea production. Insect-resistant cultivars have the potential to resolve some of the pest problems […]

• Start Date: 2008
• End Date: 2012/12/31
• Project Code: UIUC-1
• Lead University: University of Illinois at Urbana-Champaign

• Region: Sub-Saharan Africa
• Topic: Food Security, Productivity

Enhancing the Utilization and Marketability of Sorghum and Pearl Millet through Improvement in Grain Quality, Processing Procedures and Technology Transfer to the Poultry Industry

The strategy for this project thus far has been to assemble a team of U.S. and host country collaborators to focus on educational programs, promotional programs, […]

• Start Date: 2008
• End Date: 2012
• Project Code: KSU 102
• Lead University: Kansas State University

• Region: Latin America and the Caribbean, Sub-Saharan Africa
• Topic: Markets

Breeding Pearl Millet with Improved Stability, performance, and Resistance to Pests

The vision for this project ”Breeding Pearl Millet with Improved Performance, Stability and Resistance to Pests” is to improve food security, enhance farm income, and contribute […]

• Start Date: 2008
• End Date: 2010
• Project Code: ARS 101
• Lead University: University of Georgia

• Region: Sub-Saharan Africa
• Topic: Innovation

Grain Molds, Mycotoxins and Stalk Rots of Sorghum and Millet

Fusarium diseases that cause grain mold and stalk rot of sorghum and millet are the most important, but as yet unmanaged diseases, of these crops on […]

• Start Date: 2008
• End Date: 2012
• Project Code: KSU 101
• Lead University: Kansas State University

• Region: Sub-Saharan Africa
• Topic: Food Security

Development of the Input and Product Markets in West Africa for Sorghum and Millet

Over the next two years the focus will be on documenting the technology-marketing project effects and scaling them up principally in Mali and Niger. The project […]

• Start Date: 2008
• End Date: 2012
• Project Code: PRF 103
• Lead University: Purdue University

• Region: Sub-Saharan Africa
• Topic: Markets

Product and Market Development for Sorghum and Pearl Millet in West Africa

The principal goal of this project is to expand markets in West Africa for sorghum and millet through working with NARS scientists/technologists on processing of the […]

• Start Date: 2008
• End Date: 2012
• Project Code: PRF 102
• Lead University: Purdue University

• Region: Sub-Saharan Africa
• Topic: Markets

Amusan, Idris

• Start Date: 2004/01/01
• End Date: 2006/12/31
• University: Purdue University
• Degree: MS

• Region: Sub-Saharan Africa
• Topic: Innovation