Countries Senegal : CRSPs

Breeding Sorghum for Developing Countries

This project aims to use the variability created from crosses between two complementary germplasm groups–recently bred high yield tropical food quality sorghums and elite U.S. lines–in […]

Start Date: 1984
End Date: 1991
Project Code: NU-115
Lead University: University of Nebraska, Lincoln

Region: Sub-Saharan Africa
Topic: Food Security

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Project

Fofana, Ahmadu

Country of Origin: Senegal

Start Date: 1983/01/01
End Date: 1985/12/31
University: University of Nebraska, Lincoln
Degree: MS

Region: Sub-Saharan Africa
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Training

Mycotoxin Management in Peanut by Prevention of Contamination and Monitoring – Senegal

Efforts have concentrated on field screening peanut cultivars for possible resistance to invasion by the Aspergilli; field studies to determine the influence of production practices on […]

Start Date: 1982
End Date: 1987
Project Code: TX/MM/S
Lead University: Texas A&M University

Region: Sub-Saharan Africa
Topic: Food Security

CRSP: Peanut

Database: Project

Disease-Resistant peanut Varieties for Semi-Arid Environments in Senegal, Burkina Faso, Niger

Start Date: 1982
End Date: 1987
Project Code: TX/BCP/S
Lead University: Texas A&M University

Region: Sub-Saharan Africa, US and Canada
Topic: Innovation

CRSP: Peanut

Database: Project

Galiba, Marcel

Country of Origin: Senegal

Start Date: 1982/01/01
End Date: 1986/12/31
University: Texas A&M University
Degree: PhD

Region: Sub-Saharan Africa
Topic: Innovation

CRSP: International Sorghum and Millet (INTSORMIL)

Database: Training

A program to develop improved cowpea cultivars, management methods, and storage practices for semiarid zones

To increase seed production and yield stability of cowpeas grown in hot semiarid zones by subsistence farmers. The focal point of this research will be the […]