Mpofu, Leo
Country of Origin: Zimbabwe- Start Date: 2006/01/01
- End Date: 2009/12/31
- University: University of the Free State
- Degree: PhD
- Region: Sub-Saharan Africa
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Mugode, Luke
Country of Origin: Zambia- Start Date: 2006/01/01
- End Date: 2009/12/31
- University: University of Pretoria
- Degree: MS
- Region: Sub-Saharan Africa
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Parau, Jose
Country of Origin: South Africa- Start Date: 2006/01/01
- End Date: 2008/12/31
- University: University of the Free State
- Degree: MS
- Region: Sub-Saharan Africa
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Poland, Nathan
Country of Origin: US- Start Date: 2006/01/01
- End Date: 2007/12/31
- University: Texas A&M University
- Degree: MS
- Region: US and Canada
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
Winn, Jennifer
Country of Origin: US- Start Date: 2006/01/01
- End Date: 2008/12/31
- University: Texas A&M University
- Degree: MS
- Region: US and Canada
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Training
INTSORMIL Annual Report 2006
Contains an Overview of activities undertaken by the INTSORMIL CRSP in 2006.
- Date of Publication: 2006
- Author(s): INTSORMIL CRSP
- Type of Document: Annual Report
- Region: Global
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Publication
A novel modified endosperm texture in a mutant high-protein digestibility/high-lysine grain sorghum (Sorghum bicolor (L.) Moench)
Coming soon
- Date of Publication: 2006
- Author(s): T. Tesso; G. Ejeta; A. Chandrashekar; C.-P. Huang; A. Tandjung; M. Lewamy; J.D. Axtell; B.R. Hamaker
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Publication
A novel modified endosperm texture in a mutant high protein digestibility/high-lysine grain sorghum [Sorghum bicolor (L.) Moench]
Coming soon
- Date of Publication: 2006
- Author(s): T. Tesso; G. Ejeta; A. Chandrashekar; C.P. Huang; A. Tandjung; M. Lewamy; J.D. Axtell; B.R. Hamaker
- Type of Document: Scholarly Article
- Region: Global
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Publication
Extent of decortication and quality of flour, couscous and porridge made from different sorghum cultivars
Coming soon
- Date of Publication: 2006
- Author(s): A. Aboubacar; N. Yaciz; B.R. Hamaker
- Type of Document: Scholarly Article
- Region: Global
- Topic: Innovation
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Publication
Distinctive sorghum granule morphologies appear to improve raw starch digestibility
Coming soon
- Date of Publication: 2006
- Author(s): M. Benmoussa; B. Suhendra; A. Aboubacar; B.R. Hamaker
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition
CRSP: International Sorghum and Millet (INTSORMIL)
Database: Publication
