Peanut

View details about this CRSP »

Peanut Butter and Spreads

Coming soon

  • Date of Publication: 2006
  • Author(s): A.O. Lustre; M.L.dL. Francisco; L.S. Palomar; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Peanut Cultivation and Production in Ecuador

Coming soon

  • Date of Publication: 2006
  • Author(s): Xavier Zapata
  • Type of Document: Research Report

CRSP:

Database:

Peanut Skin Procyanidins: composition and antioxidant activities as affected by processing

Abstract: Peanutskin was removed by direct peeling, blanching, and roasting. Total phenolics (TPs), total antioxidantactivity (TAA) and free radical scavenging capacity of peanutskin extracts were determined. […]

  • Date of Publication: 2006
  • Author(s): Yu Jianmei; Mohamed Ahmedna; Ipek Goktepe; Jian Daib
  • Type of Document: Scholarly Article

CRSP:

Database:

Peanut Technology Adoption Rates: Report on a Survey of North Carolina Peanut Farmers

Coming soon

  • Date of Publication: 2006
  • Author(s): M. Williams; A. Cochran; C. Ellison; J. Pearce; R. Rhodes; M. Shaw; B. Simonds; L. Smith; P. Smith; C. Ypson; S. Uzzell; A. Whitehead; F. Winslow; R. Moxley; G. Thompson; D. Jordon
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Predicting sensory attribute intensities and consumer acceptance of roasted peanuts stored at various temperatures and water activities using instrumental measurements

Abstract: The objectives of this study was to predict the sensory properties of stored roasted peanuts using instrumental methods. Roasted peanuts were stored at 20 treatment […]

  • Date of Publication: 2006
  • Author(s): C.M. Lee; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Premix Technology for the vitamin A fortification of Peanut Butter

Coming soon

  • Date of Publication: 2006
  • Author(s): A.O. Lustre; G.M. Agustin; E.V. Edra; F.C.F. Galvez; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Quality characteristics and consumer acceptance of peanut cream

Coming soon

  • Date of Publication: 2006
  • Author(s): T. Petrova; M. Ruinova; D. Iserliyska; P. Paraskova; M. S. Chinnan; A.V.A. Resurreccion
  • Type of Document: Not Available

CRSP:

Database:

Quality characteristics and consumer acceptance of two formulations of honey-roasted peanuts

Coming soon

  • Date of Publication: 2006
  • Author(s): M. Ruinova; T. Petrova; P. Paraskova; A.V.A. Resurreccion; M. S. Chinnan
  • Type of Document: Newspaper Article

CRSP:

Database:

Quality Improvement for Local Unstabilized Peanut Butter

Coming soon

  • Date of Publication: 2006
  • Author(s): F.C.F. Galvez; M.L. dL. Francisco; A.O. Lustre; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database:

Sanitation Standard Operating Procedure (SSOP) for the Manufacture of Vitamin A Fortified Peanut Butter

Coming soon

  • Date of Publication: 2006
  • Author(s): A.O. Lustre; E.M. San Juan; F.V. Vito; J. Manahan; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

CRSP:

Database: