Peanut

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Aflatoxin Risk Software

Coming soon

  • Date of Publication: 2001
  • Author(s): M Mullen
  • Type of Document: Scholarly Article

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Comparison of virginia and runner market type peanut (Arachis hypogaea) grown in the Virginia-Carolina produciton area

Abstract: Research was conducted in North Carolina and Virginia from 1997 through 1999 to compare runner and virginia market-type peanuts as influenced by cultivar selection, fertility […]

  • Date of Publication: 2001
  • Author(s): DL Jordan; CW Swann; JF Spears; RL Brandenburg; JE Bailey; MR Tucker
  • Type of Document: Scholarly Article

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Comparison of Virginia and Runner Market-Type Peanut (Archis hypogaea) Grown in the Virginia-Carolina Production Region

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  • Date of Publication: 2001
  • Author(s): D L Jordan; C W Swann; J F Spears; R L Brandenburg; J E Bailey; M R Tucker
  • Type of Document: Scholarly Article

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Degradation of Aflatoxins in Peanut Meal by Extrusion Cooking in the Presence of Nucleophiles

Coming soon

  • Date of Publication: 2001
  • Author(s): F.K. Saalia
  • Type of Document: Thesis or Dissertation

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Descriptive Analysis of the ENEA Farm Level Data: 1998 Annual Report

Coming soon

  • Date of Publication: 2001
  • Author(s): I Hathie; A Ndoye; B E Bravo-Ureta; A Thiam; A Cisse
  • Type of Document: Research Report

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Development and optimization of a choco-peanut spread

Abstract: The recent nationwidesurvey on Filipino consumers’ preferences for peanut butter revealed that peanut butter consumers would want to have added flavors in their peanut butter. […]

  • Date of Publication: 2001
  • Author(s): FCF Galvez; BJ Villarino; MB Aquino; AO Lustre; AVA Resurreccion
  • Type of Document: Project Document

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Edible protein-based coatings for fried foods

Coming soon

  • Date of Publication: 2001
  • Author(s): P. Mallikarjunan; I Antonova; M. S. Chinnan
  • Type of Document: Scholarly Article

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Effect of Storage Temperature on Physicochemical and Sensory Characteristics of Fortified Peanut Spreads

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  • Date of Publication: 2001
  • Author(s): Y.-Y. Yeh
  • Type of Document: Thesis or Dissertation

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Effects of Chronic Peanut Consumption on Indices of Cardiovascular Disease Risk Energy Balance and Hedonics

Abstract: Diets containing nuts are associated with reduced cardiovascular disease risk factors. This has primarily been attributed to their fatty acid composition, but other constituents may […]

  • Date of Publication: 2001
  • Author(s): C.M. lper
  • Type of Document: Thesis or Dissertation

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Effects of Credit, Female Empowerment, Groundnut Production and Other Factors on Child Nutrition in Malawi

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  • Date of Publication: 2001
  • Author(s): Kenneth D Spear
  • Type of Document: Thesis or Dissertation

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