Peanut

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Isolation and characterization of the ?12-fatty acid desaturase in peanut (Arachis hypogaea L.) and search for polymorphisms for the high oleate trait in Spanish market-type lines

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  • Date of Publication: 3/20/2000
  • Author(s): Y. Lopez; H.L. Nadaf; O.D. Smith; J.P. Connell; A.S. Reddy; A.K. Fritz
  • Type of Document: Scholarly Article

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A Cross-Cultural Comparison of the Appetitive Properties of Peanuts

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  • Date of Publication: 2000
  • Author(s): P Lokko; S Kirkmeyer; RD Mattes
  • Type of Document: Scholarly Article

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A peanut lipoxygenase responsive to Aspergillus colonization

Abstract: Several lines of evidence have indicated that lipoxygenase enzymes (LOX) and their products, especially 9S- and 13S-hydroperoxy fatty acids, could play a role in the […]

  • Date of Publication: 2000
  • Author(s): GB Burow; HW Gardner; NP Keller
  • Type of Document: Scholarly Article

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A Proposal to Release ICGV-SM 90704, Rosette-Resistant Groundnut Variety for Production in Malawi.

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  • Date of Publication: 2000
  • Author(s): AJ Chiyembekeza; P Subrahmanyam; PJA van der Merwe; T Kapewa
  • Type of Document: Research Report

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A Proposal to Release JL 24, a High-Yielding Short-Duration Groundnut Variety Adapted to Marginal Areas of Malawi

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  • Date of Publication: 2000
  • Author(s): AJ Chiyembekeza; PJA van der Merwe; P Subrahmanyam
  • Type of Document: Research Report

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Aflatoxigenic fungi, soil arthropods, and aflatoxin contamination in groundnut

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  • Date of Publication: 2000
  • Author(s): RL Brandenburg
  • Type of Document: Conference Proceeding or Document

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Allocation of time for meal preparation in a transition economy

Abstract: The decision of how much time to allocate to meal preparation is an endogenous variable to be determined by the opportunity cost of time, preference […]

  • Date of Publication: 2000
  • Author(s): W.J. Florkowski; W. Moon; A.V.A. Resurreccion; J.Jordanov; P.Paraskova; L.R. Beuchat; K. Murgov; M.S. Chinnan
  • Type of Document: Scholarly Article

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Control of aflatoxin in peanut products through proper sorting of the raw peanuts (Activity 3.2.8A)

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  • Date of Publication: 2000
  • Author(s): FCF Galvez; LS Palomar; MLDL Francisco; AO Lustre; AV Resurreccion
  • Type of Document: Research Report

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Development of a Hazard Analysis Critical Control Point Plan for Vitamin A Peanut Butter

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  • Date of Publication: 2000
  • Author(s): AO Lustre; GM Agustin; EN Fadrigalan; EM San Juan; AR Cariso; EV Edra; AVA Resurreccion
  • Type of Document: Project Document

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Digital acquisition and measurement of peanut root minirhizotron images

Abstract: Video, photo, or in situ image capture and analysis from minirhizotrons is time-consuming. Computerized root image analysis is expensive and subject to large background error. […]

  • Date of Publication: 2000
  • Author(s): G Patena; KT Ingram
  • Type of Document: Scholarly Article

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