Development of Mosquito Coil and Natural Materials and Peanut Hulls
Abstract: Consumer survey results indicated product should be in coiled form with bergamot aroma and green color. Quality evaluation of commercial mosquito coil 5 brands revealed […]
- Date of Publication: 1996
- Author(s): V Haruthaithanasan; P Chompreeda; P Suppakul
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development of Mosquito Coil from Natural Materials and Peanut Hulls
Coming soon
- Date of Publication: 1996
- Author(s): P Suppakul
- Type of Document: Not Available
- Region: Global
- Topic: Innovation
CRSP: Peanut
Database: Publication
Development of Ready-to-Eat Mixed Cereal Bar
Coming soon
- Date of Publication: 1996
- Author(s): P Chompreeda; P Wuthijumnong; W Thanavisuthra
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Development of Ready-to-Eat Mixed Cereal Bar
Abstract: Consumer survey results indicated they preferred a ready-to-eat mixed cereal bar with moderate pineapple aroma and moderate sweetness. The product should be crispy and be […]
- Date of Publication: 1996
- Author(s): W Thanavisuthra
- Type of Document: Thesis or Dissertation
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Effect of frozen storage and composition on the viscosity of masa
Coming soon
- Date of Publication: 1996
- Author(s): N Duarte; ME Castell-Perez
- Type of Document: Conference Proceeding or Document
- Region: Global
- Topic: Food Security
CRSP: Peanut
Database: Publication
High incidence of Aspergillus flavus and aflatoxins in stored groundnut in Ghana and the use of a microbial assay to assess the inhibitory effects of plant extracts on aflatoxin synthesis
Abstract: Groundnut samples from 21 selected markets in the 10 regions of Ghana yielded high levels of the aflatoxigenic fungus Aspergillus flavus on half-strength potato dextrose […]
- Date of Publication: 1996
- Author(s): RT Awuah; KA Kpodo
- Type of Document: Scholarly Article
- Region: Sub-Saharan Africa
- Topic: Health and Nutrition
CRSP: Peanut
Database: Publication
Identification of RAPD, SCAR, and RFLP markers tightly linked to nematode resistance genes introgressed from Arachis cardenasii in Arachis hypogaea
Abstract: Two dominant genes conditioning resistance to the root-knot nematode Meloidogyne arenaria were identified in a segregating F2 population derived from the cross of 4x (Arachis […]
- Date of Publication: 1996
- Author(s): GM Garcia; HT Stalker; E Shroeder; G Kochert
- Type of Document: Scholarly Article
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication
Mycotoxin management in peanut by prevention of contamination and monitoring
Coming soon
- Date of Publication: 1996
- Author(s): RT Awuah
- Type of Document: Research Report
- Region: Global
- Topic: Health and Nutrition
CRSP: Peanut
Database: Publication
Peanut bud necrosis tospovirus S RNA : complete nuecleotide sequence, genome organization and homology to other tospoviruses
Abstract: The complete nucleotide sequence of the S RNA of peanut bud necrosis virus (PBNV) has been determined. The RNA is 3 057 nucleotides in length, […]
- Date of Publication: 1996
- Author(s): T Satyanarayana; S Mitchell; DVR Reddy; S Brown; S Kresovich; JW Jarret, R; Demski
- Type of Document: Scholarly Article
- Region: Global
- Topic: Productivity
CRSP: Peanut
Database: Publication
Peanut CRSP 1996 Annual Report
Contains an Overview of activities undertaken by the Peanut CRSP in 1996.
- Date of Publication: 1996
- Author(s): David Cummins
- Type of Document: Annual Report
- Region: Global
- Topic: Health and Nutrition, Innovation
CRSP: Peanut
Database: Publication