Peanut

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Using On-farm Testing in a Region with Increasing Peanut Production

Abstract: Peanut production in the central coastal plain of North Carolina has increased following changes in federal legislation in 2002. To address increases in production in […]

  • Date of Publication: 2008
  • Author(s): J.A. Gaddy; C. D. Fountain; D. L. Jordan; B. B. Shew; R. L. Brandenburg
  • Type of Document: Conference Proceeding or Document

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Village scale technology for a novel snack food product based on high protein cereal legumes

Abstract: Village Texturizer is a small scale instrument that texturizes plant protein by press texturization, expanding utilization of high protein legumes. Ten formulations containing soy, peanut […]

  • Date of Publication: 2008
  • Author(s): H.E. Smith; M. S. Chinnan
  • Type of Document: Thesis or Dissertation

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A Success Story for Transfer and Commercialization of Food Processing Technologies through a USAID Funded Project-What did it take?

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  • Date of Publication: 2007
  • Author(s): M.S. Chinnan
  • Type of Document: Conference Proceeding or Document

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Annual Report: Development of Peanut Postharvest Handling and Processing Technologies for the Food Industry

Contains an Overview of activities undertaken by the Peanut CRSP between the years of 2006 and 2007.

  • Date of Publication: 2007
  • Author(s): AVA Resurreccion; A.O. Lustre; L.S.Palomar; M.S.Chinnan; L.R. Beuchat; M.L. dL Francisco
  • Type of Document: Annual Report

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Annual Report: Technology Transfer and Training on Peanut Posthandling, Processing and Utilization

Contains an Overview of activities undertaken by the Peanut CRSP between the years of 2006 and 2007.

  • Date of Publication: 2007
  • Author(s): AVA Resurreccion; P. Chompreeda; V. Haruthaithanansan
  • Type of Document: Annual Report

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Collaborative Research in the Optimization and Commercialization of Stabilized Peanut Butter

Coming soon

  • Date of Publication: 2007
  • Author(s): L.S. Palomar; L., A. Galvez; M. O. Dotollo; J. Malupangue; A. O. Lustre; A. V. A. Resurreccion
  • Type of Document: Conference Proceeding or Document

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Consumer Acceptance, Sensory Profiling, Technology Transfer, and Shelf Life of Peanut Brittle for the Manila Market

Coming soon

  • Date of Publication: 2007
  • Author(s): E.M. San Juan; J.M. Manalo; J.M. Sales; A.O. Lustre; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Consumer Based Optimization and Sensory Profiling of polvoron Using Peanut Fines

Coming soon

  • Date of Publication: 2007
  • Author(s): E.M. San Juan; E.V. Edra; J.M. Sales; A.O. Lustre; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Consumer-Based Optimization and Descriptive Sensory Analysis of an Improved Peanut Brittle

Coming soon

  • Date of Publication: 2007
  • Author(s): E.M. San Juan; J. M. Manalo; A. O. Lustre; A. V. A. Resurreccion
  • Type of Document: Conference Proceeding or Document

CRSP:

Database:

Consumer-Based Optimization and Sensory Profiling of Polvoron Using Peanut Fines

Coming soon

  • Date of Publication: 2007
  • Author(s): E.M. San Juan; E. V. Edra; J. M. Sales; A. O. Lustre; A. V. A. Resurreccion
  • Type of Document: Scholarly Article

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