NovaSil clay does not affect bioavailability and utilization of vitamins A and E and nutrient minerals in Ghanaians at high risk for aflatoxicosis

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• Date of Publication: n.d.
• Author(s): E. Afriyie-Gyawu; E. Wang; Z. Ankrah; N. Xu; L. Johnson; N. Tang; L. Guan; H. Heubner; H. Jolly; P. Ellis; W. Taylor; R. Brattin; B. Ofori-Adjei; D. Williams; J. Wang
• Type of Document: Scholarly Article

• Region: Sub-Saharan Africa
• Topic: Food Security

Asanta, Linda

• Start Date: N.D.
• End Date: 2009
• University: University of Ghana
• Degree: MPhil

• Topic: Food Security

Cassini, –

• Start Date: N.D.
• End Date: N.D.
• University: North Carolina State University
• Degree: PhD

• Topic: Food Security

Henson, –

• Start Date: N.D.
• End Date: N.D.
• University: Not Available
• Degree: MS

• Region: US and Canada
• Topic: Food Security

Kra, Agartha

• Start Date: N.D.
• End Date: 2013
• University: University of Ghana
• Degree: MPhil

• Topic: Food Security

Rahmeler, –

• Start Date: N.D.
• End Date: N.D.
• University: North Carolina State University
• Degree: PhD

• Region: US and Canada
• Topic: Food Security

Tsigbe, Nelson

• Start Date: N.D.
• End Date: 2011
• University: University of Ghana
• Degree: BSc

• Topic: Food Security

Wilson, Urvan

• Start Date: N.D.
• End Date: 1991
• University: University of the West Indies
• Degree: MS

• Region: Latin America and the Caribbean
• Topic: Food Security, Innovation