Peanut

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Yan, Xayong

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Yan, Xiaoyong

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Yang, –

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  • Start Date: N.D.
  • End Date: N.D.
  • University:
  • Degree: MS

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Yingtongchai, Pobpone

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Development of a HPLC Method for Resveratrol and Optimization of Post-Harvest stress to induce production in peanuts

Abstract: A high-performance liquid chromatography method was systematically developed to quantify resveratrol in peanuts. Post-harvest stress application including sizereduction, by grinding, chopping and slicing and exposure […]

  • Date of Publication: n.d.
  • Author(s): J.L. Rudolf
  • Type of Document: Thesis or Dissertation

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Industry Practices and Technical Constraints in the Post-Harvest Handling, Processing and Marketing of Peanut and Peanut-Based Products

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  • Date of Publication: n.d.
  • Author(s): AO Lustre; AR Cariso; GM Agustin; EV Edra; AVA Resurreccion
  • Type of Document: Scholarly Article

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NovaSil clay does not affect bioavailability and utilization of vitamins A and E and nutrient minerals in Ghanaians at high risk for aflatoxicosis

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  • Date of Publication: n.d.
  • Author(s): E. Afriyie-Gyawu; E. Wang; Z. Ankrah; N. Xu; L. Johnson; N. Tang; L. Guan; H. Heubner; H. Jolly; P. Ellis; W. Taylor; R. Brattin; B. Ofori-Adjei; D. Williams; J. Wang
  • Type of Document: Scholarly Article

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Tackling the AFLATOXIN Menace in Groundnuts in Kenya

Video. Abstract: This program has been developed to equip peanut farmers, peanut provessors and extension personnel in the Ministries of Agriculture and Pulbic Health and Sanitation […]

  • Date of Publication: n.d.
  • Author(s): ICRISAT-Nairobi
  • Type of Document: Media

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