Peanut

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Combining Ability for Oleic Acid in Peanut

Abstract: Elevated oleic acid concentration increases the quality and shelf-life of peanut and their derived products. Incorporation of this character is an important objectives of most […]

  • Date of Publication: 2011
  • Author(s): N. Singkham; S. Jogloy; T. Kesmala; P. Swatsitang
  • Type of Document: Scholarly Article

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Degradation of aflatoxins by extrusion cooking: Effects on Nutritional quality of Extrudates

Abstract: Extrusion of artificially contaminated food is reported to degrade aflatoxins to varying degrees depending on the extrusion conditions. This work sought to determine the (1) […]

  • Date of Publication: 2011
  • Author(s): Firibu K. Saalia; Robert D Phillips
  • Type of Document: Scholarly Article

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Effect of doses in combined Ultraviolet-Ultrasound treatments on trans-Resveratrol and trans-Piceid Contents in Sliced peanut kernels

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  • Date of Publication: 2011
  • Author(s): I. Potrebko; A.V.A. Resurreccion
  • Type of Document: Scholarly Article

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Effects of Social Network Factors on Information Acquisition and Adoption of Improved Groundnut Varieties: A Case of Uganda and Kenya

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  • Date of Publication: 2011
  • Author(s): M. Thuo; A. Bell; B. Bravo-Ureta; N. Okoko; D.K. Okello; N. Kidula; C.M. Deom; N. Puppala
  • Type of Document: Scholarly Article

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Effects of social network factors on information acquisition and adoption of improved groundnut varieties: The case of Uganda and Kenya

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  • Date of Publication: 2011
  • Author(s): M. Thuo; A. Bell; B. Bravo-Ureta; N. Okoko; D. Kalule Okello; N. Kidula; M. Deom; N. Puppala
  • Type of Document: Scholarly Article

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Field evaluations of leaf spot resistance and yield in peanut genotypes in the United States and Bolivia

Abstract: Field experiments were conducted in 2002 to 2006 to characterize yield potential and disease resistance in the Bolivian landrace peanut (Arachis hypogaea) cv. Bayo Grande, […]

  • Date of Publication: 2011
  • Author(s): S.K. Gremillion; A.K. Culbreath; D.W. Gorbet; B.G. Mullinix, Jr.; R.N. Pittman; K.L. Stevenson; J.W. Todd; R.E. Escobar; M.M. Condori
  • Type of Document: Scholarly Article

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Groundnut Production Function Estimates Accounting for Climatic Conditions: Evidence from Uganda

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  • Date of Publication: 2011
  • Author(s): A. Li; B. Bravo-Ureta; D.K. Okello; C.M. Deom; N. Puppala
  • Type of Document: Scholarly Article

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Groundnut Production Function Estimates Accounting for Climatic Conditions: Evidence from Uganda

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  • Date of Publication: 2011
  • Author(s): A. Li; B. E. Bravo-Ureta; D. Kalule Okello; M. Deom; N. Puppala
  • Type of Document: Scholarly Article

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Heat Stress Screening of Peanut Seedlings for Acquired Thermotolerance. Acta Physiologiae plantrum

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  • Date of Publication: 2011
  • Author(s): M.J. Selvaraj; G. Burow; J. J. Burke; V. Belamkar; N.Puppala; M. D. Burow
  • Type of Document: Scholarly Article

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How Social Networks relate to Groundnut Farmers’ Knowledge and Decisions to Adopt New Varieties: A Case of Kenya and Uganda.”

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  • Date of Publication: 2011
  • Author(s): Mary Thuo
  • Type of Document: Thesis or Dissertation

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